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Nocera Superiore (Neapolitan: Nucèrë or Nucèrä Superiórë) is a town and comune in the province of Salerno in the Campania region of south-western Italy.. It was the core of the ancient city of Nuceria Alfaterna [], later known as Nuceria Constantia [], Nuceria Christianorum [] and then Nuceria Paganorum [] (Italian: Nocera dei Pagani), which also included the nowadays territories of ...
District of Columbia: Filomena Ristorante. Georgetown. This New York-style restaurant has been open since 1983. With New York and the Italian roots of the founder's parents. If you visit, keep ...
Spaghettim – Italian cuisine restaurant in Petah Tikva, Israel. Used to be a chain with 17 branches. Spizzico; Spoleto – Fast-food style Italian cuisine restaurant chain in Brazil; The Station; Talea by Antonio Guida; Tony Macaroni; Torno Subito; Totti's; Umberto's Clam House; Union Street Café, London; Vapiano; Veeno; Veniero's; Zarra's ...
Italy is home to 395 Michelin star-rated restaurants. [14] [15] The Mediterranean diet forms the basis of Italian cuisine, rich in pasta, fish, fruits and vegetables. [16] Cheese, cold cuts and wine are central to Italian cuisine, and along with pizza and coffee (especially espresso) form part of Italian gastronomic culture. [17]
The Calabria region, right down in the toe of Italy’s boot, is where Italian cuisine gets intense. Along with the usual wide range of classic dishes, locals relish spicy foods such as pig blood ...
4. Arancini, Palermo, Sicily. Arancini, meaning “little oranges,” are deep-fried rice balls filled with ragù, mozzarella, peas, and sometimes saffron. These delicious snacks originate from ...
A small street in Paris' Latin Quarter, with bistros and restaurants. The Latin Quarter in Paris, including Rue de la Huchette, Rue Saint-Séverin, and the Montagne Sainte-Geneviève; Rue Montorgueil, Paris; Rue Mercière, Lyon; Rue des Marronniers, Lyon; The Vieux Lyon (Old Town) district of Lyon; Le Suquet, Cannes; The Vieux Tours (Old Town ...
Spaghetti Warehouse is an Italian restaurant chain geared towards families with five physical locations in two U.S. states: four in Ohio, one in New York (state). They also operate a to-go only location in Texas. The chain started in 1972 in Dallas, Texas, and at one point had spread throughout the southern and eastern parts of the United ...