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A bottle of Angostura Aromatic Bitters. Forres Park Puncheon Rum: An over-proof rum originally developed for the exclusive use of the Fernandes family and their estate workers. White Oak: A white rum aged in American white oak barrels. Sold within the Caribbean and the top selling rum in Trinidad and Tobago.
A bottle of Angostura aromatic bitters with its distinctive oversized label. Angostura bitters (English: / æ ŋ ɡ ə ˈ s tj ʊər ə /) is a concentrated bitters (herbal alcoholic preparation) based on gentian, herbs, and spices, [1] produced by House of Angostura in Trinidad and Tobago. It is typically used for flavouring beverages, or less ...
The two distilleries export in the form of intermodal tank containers at high proof and bottle elsewhere. V.I.R.I. Inc. has a proprietary brand Cruzan but produces a great variety of distributor brands. Captain Morgan ; Cruzan (Suntory Global Spirits Virgin Islands Rum Industries, Inc) Sailor Jerry (William Grant & Sons) Bones Rum (St. Thomas)
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Angostura, a genus in the family Rutaceae; Angostura bark, a spice made from the bark of the tree Angostura trifoliata; Angostura bitters, a flavoring; Congress of Angostura, an 1819–1821 legislative body of Gran Colombia; House of Angostura, a Trinidad and Tobago company manufacturing angostura bitters
A bottle of Licor Aniz Escarchado A bottle of ouzo Bottles of Sombai Anise & Coffee rice liqueur Note: Absinthe, Arak, Rakı, Ouzo and similar anise-flavored beverages contain no sugar and thus are flavored liquors rather than liqueurs. Anís (Spain, Argentina, Perú) Licor Aniz Escarchado, (Portugal) Anisette (France)