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In regions where drinking water is sourced from groundwater, attention needs to be paid to water chemistry quality parameters: Groundwater chemistry is an area of concern for water management in Kenya due to geogenic hazards, saline intrusion, and pressures from waste streams and other activities associated with agriculture, industry, and ...
For example, when comparing drinking water quality parameters in Kenya and Ethiopia with published guideline values (thresholds), scientists compared several standards: the Kenyan drinking water standard, Ethiopian standard, WHO health guideline, WHO Aesthetic guideline and the EAS (East African Standards) for natural potable water.
The Kenya Bureau of Standards (KEBS) is a government agency responsible for governing and maintaining the standards and practices of metrology in Kenya. It was established by an Act of Parliament of Kenya's National Assembly, The Standard Act, and Chapter 496 of the Laws of Kenya. The Bureau started its operations in July 1974.
Communal tap (standpost) for drinking water in Soweto, Johannesburg, South Africa. May 2005. Groundwater plays a key role in sustaining water supplies and livelihoods in sub-Saharan Africa especially due to its widespread availability, generally high quality, and intrinsic ability to buffer episodes of drought and increasing climate variability.
Human populations throughout Kenya have been affected by a lack of clean drinking water due in large part to the overuse of land and increases in community settlements. A specific example of this is in the Mau Forest , in the highlands of Kenya, that is a major watershed for the country.
Kenya ranked 46th out of 54 African countries in an assessment of water security in 2022. [95] Major water security issues in Kenya include drinking water safety, water scarcity, lack of water storage, poor wastewater treatment, and drought and flood. [95] Large-scale climate patterns influence the rainfall patterns in East Africa.
Drink some herbal tea Start by staying well hydrated—drink hot liquids like your favorite cup of tea to help moisturize your mucous membranes and promote better mucus flow, says Dr. Mercola.
Sources where drinking water is commonly obtained include springs, hyporheic zones and aquifers (groundwater), from rainwater harvesting, surface water (from rivers, streams, glaciers), or desalinated seawater. For these water sources to be consumed safely, they must receive adequate water treatment and meet drinking water quality standards. [5]