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  2. Romaine lettuce - Wikipedia

    en.wikipedia.org/wiki/Romaine_lettuce

    Romaine or cos lettuce (Lactuca sativa L. var. longifolia) is a variety of lettuce that grows in a tall head of sturdy dark green leaves with firm ribs down their centers. Unlike most lettuces, it is tolerant of heat.

  3. What’s the Difference Between Iceberg Lettuce and Romaine?

    www.aol.com/difference-between-iceberg-lettuce...

    To store romaine lettuce, put the unwashed head of lettuce in a plastic bag and stash it in a produce drawer. Find more tips and tricks to keep lettuce fresh .

  4. Easter Bunny - Wikipedia

    en.wikipedia.org/wiki/Easter_Bunny

    The Easter Bunny (also called the Easter Rabbit or Easter Hare) is a folkloric figure and symbol of Easter, ...

  5. Here's the Real Story Behind the Easter Bunny - AOL

    www.aol.com/heres-real-story-behind-easter...

    The Easter Bunny reminds us of another magical gift-bearer; he's a bit like Santa Claus: a benevolent bearer of gifts for good children and a star of posed holiday pictures (sometimes including ...

  6. Here's what to know about the Easter bunny's origin story and ...

    www.aol.com/lifestyle/whats-easter-bunnys-origin...

    It includes lots of interesting info about the Easter Bunny's marital state (yep, he's got a wife); his favorite food (carrots, naturally); and even how tall he is (between 3 and 6 feet). There ...

  7. Category:Lettuce - Wikipedia

    en.wikipedia.org/wiki/Category:Lettuce

    Pages in category "Lettuce" ... Red leaf lettuce; Romaine lettuce; W. Wild lettuce This page was last edited on 12 December 2019, at 02:04 ...

  8. Easter food - Wikipedia

    en.wikipedia.org/wiki/Easter_food

    Easter was traditionally the most important date in the Christian calendar in Ireland, with a large feast marking the end of lent on Easter Sunday. Among the food commonly eaten were lamb , veal , and chicken , with a meal of corned beef , cabbage , and floury potatoes was a popular meal.

  9. Forget salty, sweet, and umami—2025 is the year of sour. More specifically, sour cherries are about to have a moment, according to market research firm Mintel's 2025 Global Food and Drinks ...

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