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  2. Spatula - Wikipedia

    en.wikipedia.org/wiki/Spatula

    A spatula is a broad, flat, flexible blade used to mix, spread and lift material [1] including foods, drugs, plaster and paints. In medical applications, "spatula" may also be used synonymously with tongue depressor .

  3. Tongue depressor - Wikipedia

    en.wikipedia.org/wiki/Tongue_depressor

    A tongue depressor or spatula is a tool used in medical practice to depress the tongue to allow for examination of the mouth and throat. Hobbyists , artists, teachers and confectionery makers use tongue depressors, which may also be referred to as craft sticks or popsicle sticks .

  4. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Spatula, turner: Used for lifting or turning food during cooking Flour sifter: Blends flour with other ingredients and aerates it in the process. [4] Food mill: Used to mash or sieve soft foods. Typically consists of a bowl, a plate with holes like a colander, and a crank with a bent metal blade which crushes the food and forces it through the ...

  5. Should you throw out your black plastic cooking utensils? - AOL

    www.aol.com/lifestyle/black-plastic-spatulas...

    New details about a study that warned against black plastic spatulas and other kitchen tools have come out. (Getty Creative) (Анатолий Тушенцов via Getty Images)

  6. Espresso Martini Fudge Is Cocktail Hour Bite-Sized - AOL

    www.aol.com/espresso-martini-fudge-cocktail-hour...

    Using spatula, scrape Fluff mixture into pot. Cook over medium heat, stirring, until heated through, about 1 minute. Pour over bottom layer; smooth top. Refrigerate fudge until set, at least 2 ...

  7. Skillet Corn Bread with Corn Relish Recipe - AOL

    homepage.aol.com/food/recipes/skillet-corn-bread...

    In a large glass measuring cup, melt the remaining 6 tablespoons of butter in a microwave oven. Whisk in the eggs and milk until blended. Add the liquid ingredients and the Corn Relish to the cornmeal mixture and stir with a spatula just until the batter is evenly moistened. 3. Scrape the batter into the hot skillet and spread it evenly.