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  2. The Best Buffalo Wild Wings Sauce: I Tried All 26 ... - AOL

    www.aol.com/tried-26-buffalo-wild-wings...

    3. Nashville Hot Is the 3rd Best Buffalo Wild Wings Sauce. Chalk another wing flavor up in the 'surprise' column. I'm very picky about my Nashville hot-style fried chicken, and this one came damn ...

  3. The Best & Worst Buffalo Wild Wings Orders, According to a ...

    www.aol.com/best-worst-buffalo-wild-wings...

    Buffalo Wild Wings Original Buffalo Signature Sauce. Nutrition: 160 calories, 17 g fat (3.5 g sat fat), 1,300 mg sodium, 2 g carbs (1 g fiber, 0 g sugar), 0 g protein.

  4. Buffalo wing - Wikipedia

    en.wikipedia.org/wiki/Buffalo_wing

    Cayenne pepper-based hot sauce, melted butter, and vinegar are the standard base of Buffalo wing sauce, which may be made mild, medium, or hot. [40] Other ingredients are also common, although less dominant, such as Worcestershire sauce and garlic powder. Commercial ready-to-use wing sauce is made with varying levels of spiciness. [41]

  5. I tried Buffalo chicken wings from 5 major chains and the ...

    www.aol.com/news/tried-buffalo-chicken-wings-5...

    We ranked Buffalo chicken wings from five chain restaurants — Applebee's, Chili's, Buffalo Wild Wings, TGI Fridays, and Wingstop — based on taste and value. ... The Buffalo sauce had a nice ...

  6. Buffalo Wild Wings - Wikipedia

    en.wikipedia.org/wiki/Buffalo_Wild_Wings

    Buffalo Wild Wings (originally Buffalo Wild Wings & Weck, [3] and nicknamed BW3, or BDubs or BWW) is an American casual dining restaurant and sports bar franchise in the United States, India, Mexico, Panama, Philippines, Saudi Arabia, Bahrain, Oman, and United Arab Emirates which specializes in Buffalo wings and sauces.

  7. Creamy Buffalo Wings Recipe - AOL

    homepage.aol.com/food/recipes/creamy-buffalo-wings

    1. Combine the hot sauce, ketchup, mayonnaise, horseradish, Worcestershire sauce, and sugar in a food processor and process until smooth. 2. Preheat the vegetable oil in a deep-fryer to 350 degrees.* 3. Toss the wings in a bowl with the flour. Fry the wings for 10 minutes or until golden and crispy. Remove from the fryer, drain, and transfer to ...