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  2. Tartrazine - Wikipedia

    en.wikipedia.org/wiki/Tartrazine

    Tartrazine is listed as a permitted food coloring in Canada. [23] The majority of pre-packaged foods are required to list all ingredients, including all food additives such as color; however section B.01.010 (3)(b) of the Regulations provide food manufacturers with the choice of declaring added color(s) by either their common name or simply as ...

  3. Food coloring - Wikipedia

    en.wikipedia.org/wiki/Food_coloring

    The UK Food Standards Agency examined the effects of tartrazine, allura red, ponceau 4R, quinoline yellow, sunset yellow and carmoisine on children. These colorants are found in beverages. These colorants are found in beverages.

  4. List of dyes - Wikipedia

    en.wikipedia.org/wiki/List_of_dyes

    Tartrazine: Acid yellow T Hydrazine yellow Acid yellow 23 19140 azo 1934-21-0: Texas Red: Sulforhodamine 101 acid chloride rhodamine 82354-19-6: Thioflavine S: Direct yellow 7 49010 thiazole 12262-60-1: Thioflavine T: Basic yellow 1 49005 thiazole 2390-54-7: Thioindigo: DyStar Vat red 41 73300 thioindigo 522-75-8: Thionin: Lauth's violet 52000 ...

  5. International Numbering System for Food Additives - Wikipedia

    en.wikipedia.org/wiki/International_Numbering...

    INS numbers are assigned by the committee to identify each food additive. INS numbers generally correspond to E numbers for the same compound, e.g. INS 102, Tartrazine, is also E102. INS numbers are not unique and, in fact, one number may be assigned to a group of similar compounds.

  6. Sunset yellow FCF - Wikipedia

    en.wikipedia.org/wiki/Sunset_yellow_FCF

    Sunset yellow FCF (also known as orange yellow S, or C.I. 15985) is a petroleum-derived orange azo dye with a pH-dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13, with a shoulder at 500 nm.

  7. Tartaric acid - Wikipedia

    en.wikipedia.org/wiki/Tartaric_acid

    Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes but also in tamarinds, bananas, avocados, and citrus. [1] Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of fermentation.

  8. Yellow No. 5 - Wikipedia

    en.wikipedia.org/wiki/Yellow_No._5

    Tartrazine or Yellow 5, a synthetic food dye; Yellow No. 5, a 1994 EP by Heatmiser; Yellow #5, a 2001 album by Mustard Plug; Yellow #5 (band), the band of Molly ...

  9. List of food additives - Wikipedia

    en.wikipedia.org/wiki/List_of_food_additives

    Tartrazine – color (yellow and orange) (FDA: FD&C Yellow #5) Tea oil/Camellia oil – widely used in southern China as a cooking oil. Also used in making soaps, hair oils and a variety of other products. Tert-butylhydroquinone – antioxidant; Tetrahydrocannabinol- flavor enhancer, potent anti-carcinogen –