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The Rather Sweet Bakery, Rather's first restaurant that ran for 12 years and closed in 2012 [5] The Pink Pig Café, opened in 2012 and closed in 2013 [6] Sugar and Smoke, opened in 2012; co-owned with award-winning chef Nicole Davenport [7] Rebecca's Table, opened in 2008, now closed [8] Rebecca's Farmhouse, opened in 2016 [9]
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Gale Gand is a Chicago-based pastry chef, cookbook author, television personality, and winner of the 2001 James Beard Foundation Award for Outstanding Pastry Chef. Gand was the host of the Food Network show Sweet Dreams. [1]
The triple berry cake returns. Plus, star chef John Sedlar is back with Zozo, a Korean barbecue, a vegan deli, Ukrainian dumplings and food festivals in Quick Bites.
In 1997, she began working at the cake department of Payard Patisserie in New York City, [14] [15] following a schedule of working from "4 a.m. to midnight, six days a week." [ 10 ] Returning to Boston a year later with dreams of opening up her own pastry shop, she brought her French and American training to Mistral where she was the pastry ...
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Pan dulce, literally meaning "sweet bread", is the general name for a variety of Mexican pastries. They are inexpensive treats and are consumed at breakfast , merienda , or dinner . The pastries originated in Mexico following the introduction of wheat during the Spanish conquest of the Americas and developed into many varieties thanks to French ...