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The following is a list of wineries, breweries, and distilleries in New Jersey, including the town and county where the establishment is located, the year when the business first sold to the public wine, beer, or liquor that it produces, the type of ABC license that the business has, and the number of cases or barrels produced annually.
In 2012, 1.56 million gallons (approximately 656,000 cases) of wine were produced by New Jersey wineries, making it the ninth-largest wine-producing state. A considerable portion of those are non-grape fruit wine, particularly apple, blueberry, raspberry, and cranberry wines; fruits produced by many farms in the state. [73]
Hahne's offices were relocated to leased space in Woodbridge, near the company's distribution center that had opened in 1985. May contemplated running Hahne's as a more contemporary focused chain that would compete with Bloomingdales , but Kane left the brand after a management shakeup had changed the overall direction of the company.
[7] [8] It is the only winery in New Jersey that produces wine from sugar plums. [9] Heritage is best known for its signature Bordeaux-style wine. [5] [10] The winery was a participant at the Judgment of Princeton, a wine tasting organized by the American Association of Wine Economists that compared New Jersey wines to premium French vintages ...
The New Jersey Wine Industry Advisory Council was created in 1985 in accordance with New Jersey Statutes (N.J.S.A 4:10-77 (c) [1]) The duties of the advisory council are "to assess the condition of the wine industry and to advise the Secretary of Agriculture on expenditures for research, development, and promotion of the New Jersey wine ...
The Georgian-Dutch Colonial home of Edward Antill (later called Ross Hall) in Piscataway built 1739, destroyed 1954.Antill owned a 370-acre plantation with meadows, an orchard, and a vineyard of 800 vines for which he received an award from London's Royal Society of Arts in 1767.