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Pedicularis groenlandica is an erect plant that can grow to a height of 60 centimetres (24 in), but may be only 10 centimetres (3.9 in) tall. [4] It generally has 5–20 larger leaves that sprout directly from the base of the plant (basal leaves).
Perkins LLC (also known as Perkins Restaurant & Bakery or Perkins American Food Co on the locations' signage) is an American casual dining restaurant chain which serves breakfast and other homestyle meals throughout the day in addition to bakery items including pies, muffins, and other sweets.
The outer areas of the Old Village include the city hall, post office, county courthouse and jail, various small businesses, Monroe Middle School, a food-packaging plant, and larger houses. The Old Village remains an active part of Monroe's economy, although the majority of businesses have moved elsewhere in the city. [ 4 ]
In 1849, James Ward and his son, Hugh Ward, who came from Belfast, Ireland, opened a small bakery on Broome Street in New York City. In 1884, Hugh Ward and his son Robert Boyd Ward moved to Allegheny city (now, Pittsburgh) and opened a new bakery there. [3] The Ward Bread Company was organized by Robert B. Ward in New York, Brooklyn and Newark ...
Wichita by now is familiar with The Angry Elephant — the barbecue restaurant that first opened in 2017 but has operated at 756 N. Tyler Road since late 2019.
Fried dough is a North American food associated with outdoor food stands in carnivals, amusement parks, fairs, rodeos, and seaside resorts. "Fried dough" is the specific name for a particular variety of fried bread made of a yeast dough; see the accompanying images for an example of use on carnival-booth signs.
Michigan City was formerly home to a flour mill and lumber mill. [3] A post office operated under the name Davis Mills from 1871 to 1875 and first began operation under the name Michigan City in 1875. [4] Davis' Mills Battle Site, a Civil War battlefield listed on the National Register of Historic Places, is located in Michigan City. [5]
Prior to 1920, the bakery in Jackson, Michigan was known as Century Bakery; it was purchased by Grover Lutz and Eugene Worden in 1920, [7] [8] who expanded and renamed it the Dawn Donut Company. [9] It produced a donut mix which proved successful and brought the company customers from across the Midwest.