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  2. Scrapple - Wikipedia

    en.wikipedia.org/wiki/Scrapple

    Scrapple is fully cooked when purchased. It is then typically cut into 1 ⁄ 4-to-3 ⁄ 4-inch-thick (0.6 to 1.9 cm) slices and pan-fried until brown to form a crust. It is sometimes first coated with flour. It may be fried in butter or oil and is sometimes deep-fried. Scrapple can also be broiled. Scrapple is usually eaten as a breakfast side ...

  3. 12 Breakfast Recipes Your Mom Loved That Are Due for a ... - AOL

    www.aol.com/12-breakfast-recipes-mom-loved...

    Related: 45 Best Homemade Pancake Recipes. bhofack2/istockphoto. 7. Creamed Chipped Beef on Toast (S.O.S.) ... 10. Scrapple. Originating from German settlers in Pennsylvania during the 17th and ...

  4. List of breakfast foods - Wikipedia

    en.wikipedia.org/wiki/List_of_breakfast_foods

    Scrapple – American pork offal mush [152] [4] Shakshouka – Maghrebi dish of eggs poached in a sauce; Shaobing – Flatbread from Chinese cuisine; Shengjian mantou – A type of small, pan-fried baozi (steamed buns) which is a specialty of Shanghai; Shrimp and grits – American dish in the Carolinas and Georgia [4]

  5. Balkenbrij - Wikipedia

    en.wikipedia.org/wiki/Balkenbrij

    Balkenbrij is technically a relative of scrapple, and is claimed as a distant relative of black pudding and Scottish haggis [1] though it does not use a casing, the distinctive feature of haggis. Balkenbrij was one of the classic foods brought by Dutch settlers to the New World. An example of a recipe is given in a 1936 cookbook from Holland ...

  6. People Are Making Kool-Aid Pickles—and Every Pickle Lover ...

    www.aol.com/people-making-kool-aid-pickles...

    In Pennsylvania, it's scrapple (made with cornmeal); in North Carolina, it's livermush (similar, but with more liver); and in and around Cincinnati, it's goetta, and made with steel-cut oats and ...

  7. What is Scrapple? - AOL

    www.aol.com/lifestyle/food-what-scrapple.html

    Scrapple is actually edible raw, but it is often sliced and fried in butter or lard. Some may enjoy it with a condiment like ketchup. Image Credit: Chicago Tribune, Tribune News Service via Getty ...

  8. Livermush - Wikipedia

    en.wikipedia.org/wiki/Livermush

    Livermush is composed of pig liver, pig head parts such as snouts and ears, cornmeal and seasonings. [1] [2] [3] It is commonly spiced with pepper and sage. [1]The meat ingredients are all cooked and then ground, after which the cornmeal and seasoning is added. [4]

  9. 22 Winter Dinners That Would Make Grandma Proud - AOL

    www.aol.com/22-winter-dinners-grandma-proud...

    Making these tasty winter dinner recipes, like spinach pasta and chicken casseroles, will evoke the warmth and nostalgia of your grandma’s home cooking. 22 Winter Dinners That Would Make Grandma ...