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Sour mash (or sourmash) is a process used in the distilling industry that uses material from an older batch of mash to adjust the acidity of a new mash. The term can also be used as the name of the type of mash used in such a process, and a bourbon made using this process can be referred to as a sour mash bourbon .
The mash for Jack Daniel's is composed of 80% corn, 12% rye, and 8% malted barley, and is distilled in copper stills. [45] It is then filtered through 10-foot (3.0 m) stacks of sugar maple charcoal. [46] The company refers to this filtering step as "mellowing". This extra step, known as the Lincoln County Process, removes impurities and the ...
In addition to Big Brother Recordings, Noel Gallagher has Sour Mash Records, a label founded in 2001, who has signed Proud Mary (band from Royton) and Shack (band formed in Liverpool). Big Brother were reported to be buying back the rights to Oasis' back catalogue from Sony BMG, who took complete control of Creation Records in 2000. [3]
The sour mash addition regulates bacteria growth and helps to maintain a proper pH level, which contribute to yeast development and flavor consistency from batch-to-batch. In the phrase sour mash, the term "sour" is a colloquialism for fermented and does not indicate that the resulting product would have a sour taste.
Think of this like British bangers & mash, but with distinctive Irish heritage and flair. ... (meaning no yeast or rise) ... Crusted with crunchy golden brown cheese and served with a tangy sour ...
Tied together by a sweet-sour honey vinaigrette, it’s the perfect holiday side (or add some protein to make it a main!). Get the Pear Salad recipe . ANDREW BUI
From corned beef to potatoes to beer cheese, these 40 easy Irish appetizers are perfect for your St. Patrick's Day party (and beyond!).
The mix is then moved into a large mash cooker where water and set back are added. The "set back" is a portion of the old mash from the previous distillation—the key step of the sour mash process, ensuring consistency from batch to batch. The distillery produces two different whiskeys based on two different mash bills, each used depending on ...