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Mandarake Inc. (Japanese: まんだらけ) is a Japanese retail corporation that operates a chain of used good stores. Founded as a used bookstore specializing in manga in 1980, Mandarake incorporated in 1987 and currently operates 11 retail locations and one fulfillment center.
That same month, the sushi chain opened a store in Ponsonby. [2] By December 2016, St Pierre's had opened a store in New Plymouth, creating 10-12 new jobs. [7] In February 2018, the sushi chain announced plans to open a drive-through restaurant in Auckland by the end of the year. [5] In November 2019, St Pierre's opened a store in Invercargill. [8]
Sushi Nakazawa is an upscale Japanese sushi restaurant located on Commerce Street in Manhattan. The restaurant has been praised for its quality and preparation. The restaurant has been praised for its quality and preparation.
Where, when to find the new cuisine. The restaurant will be open for lunch and dinner, from 11 a.m. to 9 p.m. daily, with later hours planned on the weekend.
Sure, sushi isn't usually a grocery store's strongest suit, but Costco rarely misses. Enter the big-box store's new Kirkland sushi counters, which are slowly opening across the U.S. Here's what we ...
During the company’s Q2 earnings call on March 7, Costco CFO Richard Galanti spilled the beans to listeners that the first U.S. sushi counter in Issaquah, Washington had been a huge success.
FOB Poke Bar is a small chain of sushi restaurants based in the Seattle metropolitan area, in the U.S. state of Washington. [1] [2] The business operates restaurants by this name [3] as well as Fob Poke and Sushi Bar [4] and FOB Sushi Bar in Seattle's Belltown neighborhood and in Bellevue. [5] [6] The restaurants serve sushi by the pound. [7]
Sakae Sushi (Kanji: 栄寿司) is a restaurant chain based in Singapore serving Japanese cuisine, and is the flagship brand of Sakae Holdings Ltd. [1] Aimed at the low to mid-level pricing market, it offers sushi, sashimi, teppanyaki, yakimono, nabemono, tempura, agemono, ramen, udon, soba and donburi served either à la carte or via a sushi conveyor belt.
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