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Giant isopods are a good example of deep-sea gigantism (cf. giant squid), as they are far larger than the "typical" isopods that are up to 5 cm (2.0 in). Bathynomus can be divided into "giant" species where the adults generally are between 8 and 15 cm (3.1 and 5.9 in) long and "supergiant" species where the adults are typically between 17 and ...
Bathynomus vaderi can be up to 12.8 inches (0.325 m) in length and 2.2 pounds (0.997 kg) in weight, [4] and is one of the largest known species of isopods. [5] The species is predicted to have a similar habitat to the other giant isopod species Bathynomus jamesi .
Notable organisms that exhibit deep-sea gigantism include the big red jellyfish, [5] Stygiomedusa jellyfish, the giant isopod, [4] giant ostracod, [4] the giant sea spider, [4] the giant amphipod, the Japanese spider crab, the giant oarfish, the deepwater stingray, the seven-arm octopus, [6] and a number of squid species: the colossal squid (up ...
Like all giant isopods, of which there are around 20 species, B. Vaderi is a carnivore and prefers feeding on crustaceans, fish, squid, and even whale carcasses.
The overall body structure of Bathynomus crustaceans is similar to many shallow-water cirolanids — the isopod family it belongs to — but these deep-sea creatures have evolved to be ...
It is a member of the giant isopods (Bathynomus), and as such it is related—albeit distantly—to shrimps and crabs. [2] It was the first Bathynomus species ever documented and was described in 1879 by French zoologist Alphonse Milne Edwards after the isopod was found in fishermen's nets off the coast of the Dry Tortugas in the Gulf of Mexico .
Isopods vary in size, ranging from some Microcerberidae species of just .3 millimetres (0.012 in) to the deep sea giant isopod Bathynomus spp. of nearly 50 cm (20 in). [3] Giant isopods lack an obvious carapace (shell), which is reduced to a "cephalic shield" covering only the head
The crustaceans, members of the isopod family, are fished from deep water, usually in the South China Sea, and sold in restaurants and other eateries. The study was exploring the sudden popularity ...