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  2. Magic Chef - Wikipedia

    en.wikipedia.org/wiki/Magic_Chef

    Quick Meal manufactured the stoves, with Ringen Stove handling sales and distribution of the entire output of Quick Meal's production. The phenomenal growth of these two companies during the 1880s and 1890s led to the merger of eight other stove companies in St. Louis, Chicago and Cleveland in 1901 to form the American Stove Company. [1]

  3. Our 25 Best 30-Minute Dinner Recipes for Winter - AOL

    www.aol.com/25-best-30-minute-dinner-225657547.html

    Spend less time cooking with these highly-rated 30-minute dinner recipes, like one-pot orzo and roasted salmon, all made with tasty winter produce. Our 25 Best 30-Minute Dinner Recipes for Winter ...

  4. 14 Easy Comfort Food Recipes For Cold Days

    www.aol.com/14-easy-comfort-food-recipes...

    Beer and cheddar cheese are the stars of this easy recipe, which cooks up in about 15 minutes on the stove. Serve in warm and crusty bread bowls for the full flavor experience. ... Chicken pot pie ...

  5. 15 Easy, Peasy Recipes You Can Make With 5 Ingredients or Fewer

    www.aol.com/15-easy-peasy-recipes-5-155700979.html

    Quick meal solutions. These fast easy recipes with few ingredients are so quick to whip up. With very few key players to deal with, you can have a meal, snack, or dessert in as little as 10 minutes.

  6. Kitchen stove - Wikipedia

    en.wikipedia.org/wiki/Kitchen_stove

    A wood-burning iron stove A stove at Holzwarth Ranch, Colorado. A kitchen stove, often called simply a stove or a cooker, is a kitchen appliance designed for the purpose of cooking food. Kitchen stoves rely on the application of direct heat for the cooking process and may also contain an oven, used for baking. "Cookstoves" (also called "cooking ...

  7. List of stoves - Wikipedia

    en.wikipedia.org/wiki/List_of_stoves

    A kitchen stove with oven that operates using flammable gas. This is a list of stoves.A stove is an enclosed space in which fuel is burned to provide heating, either to heat the space in which the stove is situated, or to heat the stove itself and items placed on it.