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The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. [ 4 ] [ 6 ] It is commonly sold under the Splenda brand name.
Splenda / ˈ s p l ɛ n d ə / is a global brand of sugar substitutes and reduced-calorie food products. While the company is known for its original formulation containing sucralose, it also manufactures items using natural sweeteners such as stevia, monk fruit and allulose. It is owned by the American company Heartland Food Products Group.
Only about 15% of sucralose is absorbed by the body and most of it passes out of the body unchanged. [36] In 2017, sucralose was the most common sugar substitute used in the manufacture of foods and beverages; it had 30% of the global market, which was projected to be valued at $2.8 billion by 2021. [17]
When there is zero added sugar, yogurt brands use sugar-free alternative sweeteners such as allulose, stevia, monk fruit extract, and sucralose. You'll also notice that a few low-sugar yogurt ...
Acesulfame potassium is usually combined with aspartame, sucralose, or saccharin rather than alone and its use is particularly common among smaller beverage producers (e.g. Big Red). Diet Rite is the non-aspartame diet soft drink brand with the highest sales today; it uses a combination of sucralose and acesulfame potassium. [citation needed]
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Flavored variations are also produced under the Aquafina brand name – all of which are labeled as containing no calories and no carbohydrates. [7] Aquafina FlavorSplash, first introduced in 2005, [8] is a flavored water product line which is non-carbonated and artificially sweetened with Sucralose.
Additives and sweeteners. Try to avoid added sugars and sweeteners, including flavored dairy milk such as chocolate milk, which Reed says detract from the nutritional value. Personal preferences.