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  2. Multicooker - Wikipedia

    en.wikipedia.org/wiki/Multicooker

    Simple electric rice cookers were developed in Japan in the 1950s. Over time more functions were added to cook other types of grains and soups, and the appliances became known as multicookers. Modern cookers include electronic time, temperature and pressure controllers and are marketed as "automated multipurpose cooking appliances".

  3. This Mini Crock-Pot Is a Game Changer During Lunch Hour - AOL

    www.aol.com/portable-crock-pot-lunch-favorite...

    From a handheld milk frother to a phone sanitizer, these are the best gadgets on Amazon to shop now. Trust us: even if you're not tech-savvy, you'll love these.

  4. Instant Pot - Wikipedia

    en.wikipedia.org/wiki/Instant_Pot

    Instant Pot is a brand of multicookers manufactured by Instant Pot Brands. The multicookers are electronically controlled, combined pressure cookers and slow cookers . The original cookers were marketed as 6-in-1 appliances designed to consolidate the cooking and preparing of food to one device.

  5. Electric stove - Wikipedia

    en.wikipedia.org/wiki/Electric_stove

    An electric stove uses electricity to provide heat. An electric stove , electric cooker or electric range is a stove with an integrated electrical heating device to cook and bake . Electric stoves became popular as replacements for solid-fuel (wood or coal) stoves which required more labor to operate and maintain.

  6. The 20 best Walmart deals this week: Bedding, beauty ... - AOL

    www.aol.com/lifestyle/the-20-best-walmart-deals...

    Enjoy soups, stews, hot dips and more without the cleanup with this one-pot slow cooker from Crock-Pot. At 7-quarts, it's large enough to make meals in bulk for a whole family, Use the high and ...

  7. Induction cooking - Wikipedia

    en.wikipedia.org/wiki/Induction_cooking

    The surface of the cooker is heated only by the pot and so does not usually reach a high temperature. The thermal conductivity of glass ceramics is poor so the heat does not spread far. Induction cookers are easy to clean because the cooking surface is flat and smooth and does not usually get hot enough to make spilled food burn and stick.