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The entire vegetable (leaves, young stems, unopened flower shoots, and flowers) is edible. Its flavor is sweet, with notes of both broccoli and asparagus, [9] although it is not closely related to the latter. [10] Common cooking methods include sautéing, steaming, boiling, and stir frying. According to a 2005 study assessing how Australians ...
How to stash tomatoes to keep the juicy summer vibes going and going and going.
Passiflora incarnata, commonly known as maypop, purple passionflower, true passionflower, wild apricot, and wild passion vine, is a fast-growing perennial vine with climbing or trailing stems. A member of the passionflower genus Passiflora , the maypop has large, intricate flowers with prominent styles and stamens.
Sprouting is the natural process by which seeds or spores germinate and put out shoots, and already established plants produce new leaves or buds, or other structures experience further growth. In the field of nutrition, the term signifies the practice of germinating seeds (for example, mung beans or sunflower seeds ) to be eaten raw or cooked ...
Tradescantia zebrina has attractive zebra-patterned leaves, the upper surface showing purple new growth and green older growth parallel to the central axis, as well as two broad silver-colored stripes on the outer edges, with the lower leaf surface presenting a deep uniform magenta. The leaves are bluish green and usually have two longitudinal ...
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Wild B. oleracea is a tall biennial or perennial plant [3] that forms a stout rosette of large leaves in the first year. The grayish-green leaves are fleshy and thick, [4] helping the plant store water and nutrients in difficult environments. In its second year, a woody spike grows up to 1.5 metres (5 ft) tall, from which branch off stems with ...
The stem is woody with several branches. The leaves are a few centimeters long and are divided into 3 to 7 narrow leaflets. The inflorescence atop each stem branch is a spike up to 7 cm (2 + 3 ⁄ 4 in) long containing many purple flowers. The fruit is a legume pod containing 1 or 2 seeds. [8] The Latin specific epithet purpurea means purple. [10]