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One of the only shelf-stable probiotic drinks out there, this KÖE Organic Kombucha pick is very low calorie at only 35 calories per 12-ounce can. This is due to a couple of things: The first ...
Kombucha. Kombucha, a drink made by fermenting black or green tea, sugar, yeast and bacteria, is touted for its health benefits, including better digestion. ... Bottled probiotic drinks.
Kombucha (also tea mushroom, tea fungus, or Manchurian mushroom when referring to the culture; Latin name Medusomyces gisevii) [1] is a fermented, lightly effervescent, sweetened black tea drink. Sometimes the beverage is called kombucha tea to distinguish it from the culture of bacteria and yeast . [ 2 ]
$38 at Amazon.com . $4 at Target.com . What we like: Limited added sugars and transparency around probiotic strains and CFU count at bottling set this probiotic drink apart from its competitors ...
Tibicos, or water kefir, is a traditional fermented drink made with water and water kefir grains held in a polysaccharide biofilm matrix created by the bacteria. It is sometimes consumed as an alternative to milk-based probiotic drinks or tea-cultured products such as kombucha. Water kefir is typically made as a probiotic homebrew beverage. The ...
Ben Goodwin started developing a soft drink after leaving a kombucha company in 2008. [3] He spent about $300,000 of his personal savings into the drink, working in a makeshift lab with a microbiologist. The probiotic soft drink, named Obi, was created by 2012. [3]