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1-Decanol is a straight chain fatty alcohol with ten carbon atoms and the molecular formula C 10 H 21 OH. It is a colorless to light yellow viscous liquid that is insoluble in water and has an aromatic odor. [3] The interfacial tension against water at 20 °C is 8.97 mN/m.
Decane is an alkane hydrocarbon with the chemical formula C 10 H 22. Although 75 structural isomers are possible for decane, the term usually refers to the normal-decane ("n-decane"), with the formula CH 3 (CH 2) 8 CH 3. All isomers, however, exhibit similar properties and little attention is paid to the composition. [5] These isomers are ...
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Properties Chemical formula. C 10 H 20 O: Molar mass: 156.269 g·mol −1 ... Decanal can be prepared by oxidation of the related alcohol decanol. [5] Safety
Because food science is a multi-disciplinary field, food physical chemistry is being developed through interactions with other areas of food chemistry and food science, such as food analytical chemistry, food process engineering/food processing, food and bioprocess technology, food extrusion, food quality control, food packaging, food ...
What is sugar alcohol? According to Beaumont Health, sugar alcohol is a reduced-calorie sweetener. It is a carbohydrate with a chemical makeup similar to sugar — meaning it can activate ...
Decalin (decahydronaphthalene, also known as bicyclo[4.4.0]decane and sometimes decaline), [3] a bicyclic organic compound, is an industrial solvent. A colorless liquid with an aromatic odor, it is used as a solvent for many resins or fuel additives.
A machine using a rotation process to sugar-coat dragée. Coating is a process that consists of applying a liquid or a powder into the surface of an edible product to convey new (usually sensory) properties. Coating designates an operation as much as the result of it: the application of a layer and the layer itself. Coating takes different ...