When.com Web Search

  1. Ads

    related to: where to buy amish cheese

Search results

  1. Results From The WOW.Com Content Network
  2. What Is Amish Butter? - AOL

    www.aol.com/amish-butter-140044084.html

    Pinconning Cheese Co.: Based in Pinconning—the cheese capital of Michigan—and established in 1948, this store sells Amish butter at $5.49 for a one-pound roll, or $10.49 for a two-pound roll.

  3. Oldest General Stores in America

    www.aol.com/finance/30-oldest-general-stores...

    The store sells a sampling of high-quality local products from farm-fresh cheese and crackers ... the local Amish community for more than 170 years. Parts of the store have been cleared out to ...

  4. I Tried 10 Brands of American Cheese Singles, and These Were ...

    www.aol.com/tried-10-brands-american-cheese...

    5. Borden American Cheese Singles. The truth is, so many of these cheeses taste identical. Borden and Harris Teeter are really similar, both lacking any distinct flavors that make them unique or ...

  5. Farmer cheese - Wikipedia

    en.wikipedia.org/wiki/Farmer_cheese

    According to a cheese technologist at the University of Wisconsin–Madison, there are three cheeses known as farmer cheese: American-style farmer cheese, which is cottage cheese pressed to remove water; European-style farmer cheese, which is tvorog; and; Wisconsin/Amish-style farmer cheese which is firm and similar to Monterey Jack. [2]

  6. List of American cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_American_cheeses

    The list excludes specific brand names, unless a brand name is also a distinct variety of cheese. While the term "American cheese" is legally used to refer to a variety of processed cheese, many styles of cheese originating in Europe are also made in the United States, such as brie, cheddar, gouda, mozzarella, and provolone.

  7. Cup cheese - Wikipedia

    en.wikipedia.org/wiki/Cup_cheese

    Cup cheese is a soft, spreadable cheese rooted in Pennsylvania Dutch culinary history. Its heritage dates back to the immigration of the Mennonites and Amish to Pennsylvania in the late 17th century. [1] A variation of the German cheese "Kochkäse", it is a specialty food labeled as cup cheese because it is sold in a cup.