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  2. Our Buffalo Chicken Dip Uses A Simple Overlooked Ingredient ...

    www.aol.com/buffalo-chicken-dip-uses-simple...

    Fold in chicken; season with remaining 1/4 teaspoon salt, if needed. Spread chicken mixture in a 11" x 7" ceramic baking dish. Sprinkle with remaining 1/2 cup cheddar.

  3. 13 High-Protein Dips For Game Day - AOL

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    Buffalo Chicken Dip A simple mixture of reduced-fat sour cream and reduced-fat cream cheese is baked with shredded chicken breast and the classic spicy-tangy hot sauce with a crumble of blue ...

  4. Ree's 30-Minute Buffalo Chicken Pasta Has a Spicy Kick - AOL

    www.aol.com/rees-30-minute-buffalo-chicken...

    Buffalo chicken pasta is a saucy, spicy meal that's perfect for busy weeknights or fall football watch parties. This 30-minute recipe is quick and easy!

  5. Dipping sauce - Wikipedia

    en.wikipedia.org/wiki/Dipping_sauce

    A dip or dip sauce is a common condiment for many types of food. Dips are used to add flavor or texture to a food, such as pita bread , dumplings , crackers , chopped raw vegetables , fruits , seafood , cubed pieces of meat and cheese , potato chips , tortilla chips , falafel , and sometimes even whole sandwiches in the case of jus .

  6. 95 Winter Dinners That'll Give You An Excuse To Stay In ... - AOL

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    After 5 rounds of testing, we finally found the ideal combination of flavors and effort for this baked ziti—it’s got rich ricotta and a meaty, tomato-based sauce, thrown together in a dish and ...

  7. Baked pasta - Wikipedia

    en.wikipedia.org/wiki/Baked_Pasta

    There is a variety of baked pasta dishes, also called by their Italian name, pasta al forno: Lasagne in Italy Vincisgrassi; Timballo in Italy; Macaroni casserole in northern Europe, imaqarrun in Malta; Macaroni schotel in Indonesia; Pastitsio, oven macaroni, or bechamel macaroni, in Greek, Cypriot, Egyptian, and Maltese cuisine

  8. Cuisine of Minnesota - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Minnesota

    Lasagna – Flat pasta and stacked pasta dishes [1] Pasties – Savory pastries made by placing an uncooked filling, typically meat and vegetables, in the middle of a flat shortcrust pastry circle, bringing the edges together in the middle, and crimping over the top to form a seal before baking.

  9. 50 Tasty Chicken Recipes for Anytime - AOL

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    This rich and creamy baked pasta dish is like a cross between spinach dip and chicken marinara. Many of the ingredients, including dry pasta and canned tomatoes, are pantry staples, making this a ...