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Ground-ivy It has been used as a "lung herb". [82] Other traditional uses include as an expectorant, astringent, and to treat bronchitis. [83] The essential oil of the plant has been used for centuries as a general tonic for colds and coughs, and to relieve congestion of the mucous membranes. Glycyrrhiza glabra: Licorice root
Commiphora wightii, with common names Indian bdellium-tree, [3] gugal, [4] guggal, guggul, [3] gugul, [3] or mukul myrrh tree, is a flowering plant in the family Burseraceae, which produces a fragrant resin called gugal, guggul or gugul, that is used in incense and vedic medicine (or ayurveda). The species is native to western India, from where ...
At least 700 plants have been identified from Ayurvedic medicinal systems. Although more than 12,000 Sanskrit plant names have been identified in classical Ayurvedic texts (including samhitas and nighantus) there is great difficulty in establishing exact botanical identities of many referenced species. [13]
Barleria mysorensis, a plant species within the genus Barleria of the family Acanthaceae. It is native to southern India and Sri Lanka. [1] It is widely used as an ayurvedic plant in India and Sri Lanka. In Sri Lanka, it is known as "Katu Nelu". [2] [3]
Gymnema sylvestre [1] is a perennial woody vine native to Asia (including the Arabian Peninsula), Africa and Australia. It has been used in Ayurvedic medicine.Common names include gymnema, [2] Australian cowplant, and Periploca of the woods, and the Hindi term gurmar, which means "sugar destroyer".
Euphorbia hirta (sometimes called asthma-plant [3]) is a pantropical weed, originating from the tropical regions of the Americas. [4] It is a hairy herb that grows in open grasslands, roadsides and pathways. It is widely used in traditional herbal medicine across many cultures, particularly for asthma, skin ailments, and hypertension. [5]
The stem of the plant is tetragonal, hairy and stiff at the nodes. The bark is dark brown, although the leaves are elliptic-lanceolate and herpid. The flowers are purple and to a lesser extent violet blue. The fruit resembles a four-sided shape, linear, glabrous and about 1 cm long with seeds that are hairy and brown in color.
The branches are wide and spreading. The fairly dense crown is roundish and may reach a diameter of 20–25 m (66–82 ft). The opposite, pinnate leaves are 20–40 cm (8–16 in) long, with 20 to 30 medium to dark green leaflets about 3–8 cm (1 + 1 ⁄ 4 – 3 + 1 ⁄ 4 in) long. [7] The terminal leaflet often is missing. The petioles are ...