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The Boer or Boerbok is a South African breed of meat goat. [2] It was selectively bred in the Eastern Cape from about 1920 for meat qualities and for the ability to survive by grazing on the thorn veldt of that region. [4]: 363 It has been exported to many countries, and has been used to improve the meat qualities of other breeds. [5]: 10 [3]
[3] [5] Goats from La Mancha, Spain, which are now known as Spanish Murciana, were first exhibited at the World's Fair in Paris [3] in 1904, labeled simply, "La Mancha, Cordoba, Spain." [5] According to Goats for Dummies, Lamanchas were originally developed from Spanish Murciana ancestors imported to the U.S. from Mexico as dairy and meat goats ...
Goats are a source of several types of products, of which the main ones are milk, meat and wool. Among the goat breeds there are highly productive specialized, dual-triple-use and universal breeds. Among the goat breeds there are highly productive specialized, dual-triple-use and universal breeds.
Name Origin Notes Image Alpine [1]: 355 [2]: American Lamancha [1]: 355 [2]: American Pygmy [1]: 355 [2]: Kinder [1]: 355 [2]: Myotonic [1]: 355 [2]: Nigerian Dwarf ...
Wilcox says he brings the goats from Riverside to Los Angeles to work for his business, Goatscaping L.A. He also rents a place in Elysian Heights, where he keeps a goat shed and supplies for his ...
Texas is the primary producer of meat goats, representing 38% of US production. [1] Male goats are generally not required for the dairy-goat industry and are usually slaughtered for meat soon after birth. In the UK, approximately 30,000 billy goats from the dairy industry are slaughtered each year. [3]
Meat for export is the main product from feral goats. Some live feral goats are also exported. Goat skin is a by-product. [12] Recently, feral goats have been crossed with the South African Boer goat to produce a heavier animal for export. [1] According to Meat & Livestock Australia, 2,364,307 goats were slaughtered in Australia in 2023. The ...
Norwegian goat breeds are used for the production of milk, cheese and meat. There are two primary Norwegian goat breeds, the Norwegian milk goat (norsk melkegeit) and the coastal goat (kystgeit). In addition there are smaller herds of Cashmere goats, Angora goats and Boer goats. [1]