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Mayhaw is the name given to the fruit of the species of Crataegus series Aestivales [2] that are common in wetlands throughout the southern United States. The principal species are C. aestivalis, the eastern mayhaw, and C. opaca, the western mayhaw. [2] Mayhaws grow in moist soil in river and creek bottoms under hardwood trees.
While tropical fruits, like guava, might not feel autumnal, they're readily available year-round and their peak season begins in late fall. You can buy unripe guava and allow them to soften on ...
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The fruit is green even when it is fully ripe. In Georgia, it is usually eaten by hand and is used to make tkemali, a tart sauce for meat dishes.Although it is probably conspecific with Prunus cerasifera, the cherry plum (in Georgian: ტყემალი, romanized: t'q'emali), Georgians distinguish the two botanically and culinarily. [1]
The Illinois Waterway system consists of 336 miles (541 km) of navigable water from the mouth of the Calumet River at Chicago to the mouth of the Illinois River at Grafton, Illinois. Based primarily on the Illinois River , it is a system of rivers, lakes, and canals that provide a commercial shipping connection from the Great Lakes to the Gulf ...
After a disappointing season last year, when Georgia lost more than 90% of its peach drop after an abnormally warm winter, Tree-Ripe Fruit Co. says its 2024 crop will be the best showing in two ...
Although frequently cultivated for jams and cooked preparations, much like the white currant, it is often served raw or as a simple accompaniment in salads, garnishes, or drinks when in season. In the United Kingdom, redcurrant jelly is a condiment often served with lamb , game meat including venison , turkey and goose in a festive or Sunday ...