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2. The Secret Ingredient for the Best-Ever Pesto Pasta - AOL

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   Pesto pasta. When it comes to pasta, ... 1/3 cup pine nuts (preferably toasted), a couple of fresh garlic cloves (or more) and 1/4 cup grated Parmesan cheese. With the motor running, drizzle in a ...

3. Chicken Alfredo Pesto Pasta Recipe - AOL

   homepage.aol.com/.../chicken-alfredo-pesto-pasta

   For more intense flavor, stir in 1 Tbsp. lemon zest or 1/2 cup pitted dry-cured olives, along with the peppers, Parmesan and pesto. FOOD FACTS Pesto is an uncooked sauce made with fresh basil, garlic, pignoli (pine nuts), Parmesan or Pecorino cheese and olive oil.

4. 73 Healthy Date Night Dinners That Will Make You Forget All ...

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   Garlic Butter Meatballs & Zoodles. These garlic butter chicken meatballs are low-carb, gluten-free, and all around better for you without skipping out on any of the tastiness. This is a dinner ...

5. These Are the Best New Fast-Food Menu Items To Try Right Now

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   Lemon Garlic Shrimp Scampi: fettuccine with garlic butter sauce, spinach, artichoke hearts, cherry tomatoes, shrimp, parmesan, herbs, and lemon Steak Stroganoff : egg noodles in a sherry cream ...

6. List of Italian foods and drinks - Wikipedia

   en.wikipedia.org/wiki/List_of_Italian_foods_and...

   Pasta â Paolina, pasta ai sassi, pasta al forno (or timballo di pasta), pasta al fumé, pasta al pesto, pasta al pesto di pistacchio, pasta al pomodoro, pasta all'ortolana, pasta alla boscaiola, pasta alla carbonara di mare, pasta alla carcerata, pasta alla checca, pasta alla gricia, pasta alla norcina, pasta alla Norma, pasta alla siciliana ...

7. Pasta With Roasted Garlic & Cauliflower Is The Easy Dinner ...

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   Roast alongside garlic, until golden and bottoms start to crisp, about 30 minutes. In a large pot of boiling salted water cook pasta according to package directions to al dente. Reserve ½ cup of ...

8. Pesto - Wikipedia

   en.wikipedia.org/wiki/Pesto

   Pesto (Italian:) or more fully pesto alla genovese (Italian: [ˈpesto alla dʒenoˈveːse,-eːze]; lit. ' Genoese pesto ' ) is a paste made of crushed garlic , pine nuts , salt, basil leaves , grated cheese such as Parmesan or pecorino sardo , and olive oil .

9. List of pasta dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_pasta_dishes

   A Trapani dish, made with busiate pasta, with pesto alla trapanese (a pesto sauce made of garlic and walnuts) Caccavelle alla sorrentina: Campania: Caccavelle pasta, filled with a tomato sauce with mozzarella cheese, ground beef and ricotta cheese Cacio e pepe: Lazio: A Roman dish, prepared with spaghetti pasta, Pecorino Romano cheese and black ...