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Gobichettipalayam is located in Kongu Nadu, the northwestern part of Tamil Nadu about 400 kilometres (250 mi) south west of Chennai. Western Ghats forms the border of the region resulting several hill locks and Bhavani River traverses across the region.
Eastern Gobi desert steppe, the easternmost of the Gobi ecoregions, covering an area of 281,800 km 2 (108,804 sq mi). It extends from the Inner Mongolian Plateau in China northward into Mongolia. It includes the Yin Mountains and many low-lying areas with salt pans and small ponds.
Aloo gobhi, aloo gobi or alu gobhi (pronounced [äːluː goːbʱiː]) is a vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower (gobhi), and Indian spices. [2] It is popular in Indian cuisine. [3] It is yellowish in color due to the use of turmeric, and occasionally contains black cumin and curry leaves.
Great Gobi A lies in the southwestern part of Mongolia in an arid region of the Gobi desert. The vegetation is dominated by desert and desert steppe. Great Gobi A is generally drier than Great Gobi B. Together with Great Gobi B, the reserve was established in 1975 (50 years ago) ( 1975 ) and has been designated by the United Nations as an ...
Great Gobi B Strictly Protected Area is a nature reserve in Gobi Desert, situated in the southwestern part of Mongolia at the border with China. A similar reserve in a drier part of the Gobi exists further to the east - the Great Gobi A Strictly Protected Area .
ALOO GOBI (5D: Cauliflower potato curry dish) ALOO is a South Asian term for potatoes. GOBI is the term for cauliflower. Put them together and you have the cauliflower potato curry dish, ALOO GOBI.
The Gobi Lakes Valley is about 500 km (310 mi) west-to-east, and 150 km (93 mi) north-to south, at elevations of 1,000–1,400 metres (3,300–4,600 ft). [2] The region is desert steppe, with rivers from the Khangai Mountains on the north providing most of the water to the lakes. On the south the region is bounded by the Gobi-Altai range, the ...
Gobi was founded in 2002 by Thomas Tsao, Lawrence Tse and Wai Kit Lau who were previously employees at WI Harper, a San Francisco VC firm. The three who had different professions in banking, engineering and law before by training were all Chinese speakers which gave the team an advantage in negotiations and conference calls.