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Farms that trade crocodile skin are regulated by the Convention on International Trade in Endangered Species (CITES). [62] [63] Crocodiles help maintain the balance of Philippine ecosystems such as wetlands; crocodile farming in the Philippines is also geared towards the rescue and conservation of both C. porosus and the "endangered and endemic ...
This list documents the status of formal government-standards, regulations, and certification of organic farming and organic food. ... Philippines: Not fully ...
Organic farming is often presented as a more biodiversity-friendly practice, but the generality of the beneficial effects of organic farming is debated as the effects appear often species- and context-dependent, and current research has highlighted the need to quantify the relative effects of local- and landscape-scale management on farmland ...
This article is a list of countries by organic farmland. As of 2022, approximately 96,000,000 hectares (240,000,000 acres) worldwide were farmed organically, representing approximately 2% of total world farmland.
Overall, oyster farms are more common, as oysters are more widespread, although mussels are more valuable. Mussel farms are placed in deeper water than oyster farms. For both, farms are usually smaller than 1 hectare (2.5 acres). [16] Mussel and oyster farming is a small part of overall aquaculture, with limited domestic demand.
Locals up to this day still plant rice and vegetables on the terraces, although more and more younger Ifugaos do not find farming appealing, [6] often opting for the more lucrative hospitality industry generated by the terraces. [7] The result is the gradual erosion of the characteristic "steps", which require constant reconstruction and care.
PDAP used to have a large organic rice farming program in Valencia, Bukidnon in the Philippines but it was subsequently scaled down significantly. Beethoven Morales (2004) explained that it was a challenge for most NGOs in Bukidnon to establish sufficient income-generating activities that will allow them to be self-sustaining. [ 6 ]
Organic farming is practiced around the globe, but the markets for sale are strongest in North America and Europe, while the greatest dedicated area is accounted for by Australia, the greatest number of producers are in India, and the Falkland Islands record the highest share of agricultural land dedicated to organic production.