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However, there are also Asian Eastern pizzas which includes Indonesian fusion pizza that combine Indonesian favourite as pizza toppings — such as satay, [43] balado and rendang. [44] Balado pizza, spicy hot balado chili pepper pizza, chicken or beef. [44] Rendang pizza, spicy and savoury beef rendang pizza. [44]
The terms dessert pizza and sweet pizza are used for a variety of dishes resembling a pizza, including chocolate pizza and fruit pizza. [ 81 ] [ 82 ] Some are based on a traditional yeast dough pizza base, [ 83 ] while others have a cookie -like base [ 84 ] and resemble a traditional pizza solely in having a flat round shape with a distinct ...
Telepizza (Spanish pronunciation: [teleˈpitsa]) is a Spanish multinational pizza restaurant chain. As of 2017 it is the largest pizza chain not originating in North America by number of stores. [1] Telepizza was founded as "Pizza Phone" in 1987 [2] by Leopoldo Fernández Pujals, a Cuban-born American businessman, in Madrid's El Pilar ...
Jambalaya. Spicy, hearty, and incredibly flavorful, jambalaya is a New Orleans classic for good reason. Its complex flavor is informed by cuisines from around the world—Spanish, West African ...
Pizzas at a pizza party. A pizza party is a social gathering at which pizza is served. [1] [2] [3]Typically, a pizza that is 10 to 14 inches wide will feed two people. [4] Since pizzas can include a very wide variety of toppings, one particular type of pizza party allows the guests to create their own custom-made pizza, using a selection of ingredients from among the toppings provided by the ...
It's not news that pizza is a popular food here in the U.S. One man even admitted to consuming nothing but pizza for 25 years!That kind of devotion to the cheesy pie is rare, but definitely not ...
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The particularity of the pizzeria is that the pizzas are cooked using a wood-fired pizza oven and thick pizza dough. [2] [3] The restaurant also offers some of Argentine varieties of pizzas like fugazza and farinata (fainá). According the site TasteAtlas is one of the most iconic places in Buenos Aires to eat. [4] [5]