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Male okapi displaying his striking horizontal stripes. The okapi is a medium-sized giraffid, standing 1.5 m (4 ft 11 in) tall at the shoulder. Its average body length is about 2.5 m (8 ft 2 in) and its weight ranges from 200 to 350 kg (440 to 770 lb). [25] It has a long neck, and large and flexible ears.
Hybrid fruits are created through the controlled speciation of fruits that creates new varieties and cross-breeds. Hybrids are grown using plant propagation to create new cultivars . This may introduce an entirely new type of fruit or improve the properties of an existing fruit.
Fruit trees are grown in a variety of shapes, sometimes for aesthetic appeal but mainly to encourage fruit production. The form or shape of fruit trees can be manipulated by pruning and training. Shaping and promoting a particular tree form is undertaken to establish the plant in a particular situation under certain environmental conditions, to ...
Each stripe pattern is like a fingerprint for each okapi, and they may help okapis identify each another. Like giraffes, okapis are herbivores and eat leaves, buds, and fruits from trees as well ...
Maclura pomifera, commonly known as the Osage orange (/ ˈ oʊ s eɪ dʒ / OH-sayj), is a small deciduous tree or large shrub, native to the south-central United States.It typically grows about 8 to 15 metres (30–50 ft) tall.
A Tree of 40 Fruit fruiting in the artist's nursery. Each spring the tree's blossom is a mix of different shades of red, pink and white. [3] The tree of 40 fruits was originally conceived as an art project, and Sam Van Aken hoped that people would notice that the tree has different kinds of flower in spring and has different types of fruit in ...
Hedlundia hybrida is a medium-sized deciduous tree growing to 10–15 m (33–49 ft) tall with a stout trunk up to 60 cm (24 in) in diameter, and grey bark. The crown is columnar or conic in young trees, becoming rounded with age, with branches angled upwards.
The Sapindaceae include many species of economically valuable tropical fruit, including the lychee, longan, pitomba, guinip/mamoncillo, korlan, rambutan, pulasan, and ackee. Other products include guaraná , soapberries , and maple syrup .