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In 1980, the first Jimmy Dean Restaurant opened in northwest Columbus, Ohio, followed by another in west Columbus the following year. Jimmy Dean opened three more restaurants in the Columbus Square shopping center, Oklahoma City, and Indianapolis in 1983. Dean sold the company to the Sara Lee Corporation in 1984 for $80 million. [3]
He opened the Schmidt's restaurant two years later nearby the original building, which has since been demolished and replaced with apartments. [3] [4] In 2014, the restaurant's "Bahama Mama" sausage on a roll was voted as Columbus's official food, in a Columbus Dispatch contest for readers. 2,900 readers voted for the dish, 46 percent of the ...
To cook breakfast sausage patties, first you need to form the patties from your ground pork mixture; the size is your preference. Breakfast sausage patties can be pan-fried, cooked in the oven ...
The number of Captain D's restaurants would quadruple over the following decade. [25] Danner Foods also opened Mr. D's Islander Restaurant in Huntsville, Alabama, which offered gourmet dining including seafood, steaks and Cantonese cuisine. [26] By 1971, Danner's company had become the second largest Shoney's franchisee by number of units. [27]
Photos: Instacart. Design: Eat This, Not That!A good breakfast sandwich is a thing of beauty. When done right, it gives you protein and carbs to power you through your morning—all in a handheld ...
The Thurmanator. Thurman's is often associated with its famous burger known as the Thurmanator. [10] [11] It consists of a bun, lettuce, tomato, mayo, American cheese, provolone cheese, ham, sauteed onions, mushrooms, a 12-ounce burger, bacon, cheddar cheese, hot peppers, and another 12 ounce burger.
Bay View-based Klement's Sausage Company has been acquired by Chicago-based Amylu Foods. Amylu announced it was buying the Wisconsin sausage maker from Tall Tree Foods, which bought a majority ...
The simple bratwurst meal ... is as German as it gets, but also shows off what this place does best: cook good meat. [10] In 2018, Leslie Kelly of Seattle Magazine wrote, "Bavarian Meats not only has one of the most interesting deli counters in the city, it’s become a destination for sausage lovers looking for their lunchtime link fix." Kelly ...