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  2. Henderson–Hasselbalch equation - Wikipedia

    en.wikipedia.org/wiki/Henderson–Hasselbalch...

    The Henderson–Hasselbalch equation can be used to model these equilibria. It is important to maintain this pH of 7.4 to ensure enzymes are able to work optimally. [10] Life threatening Acidosis (a low blood pH resulting in nausea, headaches, and even coma, and convulsions) is due to a lack of functioning of enzymes at a low pH. [10]

  3. Total organic carbon - Wikipedia

    en.wikipedia.org/wiki/Total_organic_carbon

    As the gas continues to flow into and out of the detector cell the sum of the measurements results in a peak that is integrated and correlated to the total CO 2 concentration in the sample aliquot. A new advance of NDIR technology is static pressurized concentration (SPC). The exit valve of the NDIR is closed to allow the detector to become ...

  4. Van 't Hoff factor - Wikipedia

    en.wikipedia.org/wiki/Van_'t_Hoff_factor

    For most ionic compounds dissolved in water, the van 't Hoff factor is equal to the number of discrete ions in a formula unit of the substance. This is true for ideal solutions only, as occasionally ion pairing occurs in solution. At a given instant a small percentage of the ions are paired and count as a single particle.

  5. pH - Wikipedia

    en.wikipedia.org/wiki/PH

    The neutral value of the pH depends on the temperature and is lower than 7 if the temperature increases above 25 °C. The pH range is commonly given as zero to 14, but a pH value can be less than 0 for very concentrated strong acids or greater than 14 for very concentrated strong bases. [2]

  6. Dilution (equation) - Wikipedia

    en.wikipedia.org/wiki/Dilution_(equation)

    V = air or gas volume of the closed space or room in cubic feet, cubic metres or litres; Q = ventilation rate into or out of the room in cubic feet per minute, cubic metres per hour or litres per second; C initial = initial concentration of a vapor inside the room measured in ppm; C final = final reduced concentration of the vapor inside the ...

  7. McCabe–Thiele method - Wikipedia

    en.wikipedia.org/wiki/McCabe–Thiele_method

    [1] [2] [3] It uses the fact that the composition at each theoretical tray is completely determined by the mole fraction of one of the two components. This method is based on the assumptions that the distillation column is isobaric —i.e the pressure remains constant—and that the flow rates of liquid and vapor do not change throughout the ...

  8. Mass diffusivity - Wikipedia

    en.wikipedia.org/wiki/Mass_diffusivity

    The higher the diffusivity (of one substance with respect to another), the faster they diffuse into each other. Typically, a compound's diffusion coefficient is ~10,000× as great in air as in water. Carbon dioxide in air has a diffusion coefficient of 16 mm 2 /s, and in water its diffusion coefficient is 0.0016 mm 2 /s. [1] [2]

  9. Hammett acidity function - Wikipedia

    en.wikipedia.org/wiki/Hammett_acidity_function

    The Hammett acidity function (H 0) is a measure of acidity that is used for very concentrated solutions of strong acids, including superacids.It was proposed by the physical organic chemist Louis Plack Hammett [1] [2] and is the best-known acidity function used to extend the measure of Brønsted–Lowry acidity beyond the dilute aqueous solutions for which the pH scale is useful.