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  2. This Is the Best Food for Liver Health, According to ... - AOL

    www.aol.com/best-food-liver-health-according...

    “Flaxseeds are one of very few foods that contain large amounts of anti-inflammatory omega-3 fatty acids, which may be beneficial for liver health and particularly non-alcoholic fatty liver ...

  3. The Very Best Foods for Your Liver, From Berries to Coffee ...

    www.aol.com/very-best-foods-liver-berries...

    "The liver has so many important functions, but its main function is bile production," says Andrea Mathis, MA, RDN, LN, a registered dietitian and owner of the healthy food blog Beautiful Eats ...

  4. Add These Foods to Your Grocery List to Benefit Your Liver - AOL

    www.aol.com/lifestyle/add-foods-grocery-list...

    “The best ways to protect your liver are to eat a well-balanced diet, exercise, and maintain a healthy body weight,” says Yawitz. The 7 Best Foods (and Drinks) for Your Liver Coffee

  5. List of cholesterol in foods - Wikipedia

    en.wikipedia.org/wiki/List_of_Cholesterol_in_Foods

    High cholesterol foods Cholesterol mg per 100 grams Beef brain: 3100 Egg yolk: 1085 Caviar: 588 Fish oil, menhaden: 521 Foie Gras: 515 Roe: 479 Egg: 373 Lamb kidney: 337 Pork liver: 301 Clarified butter; Ghee: 256 Butter: 215 Oyster: 206 Lobster: 200 Pate: 150 Heavy whipping cream: 137 Crab meat (Alaskan King) 127 Shrimp: 125 Light whipping ...

  6. Liver function tests - Wikipedia

    en.wikipedia.org/wiki/Liver_function_tests

    Liver function tests (LFTs or LFs), also referred to as a hepatic panel or liver panel, are groups of blood tests that provide information about the state of a patient's liver. [1] These tests include prothrombin time (PT/INR), activated partial thromboplastin time (aPTT), albumin , bilirubin (direct and indirect), and others.

  7. Liver (food) - Wikipedia

    en.wikipedia.org/wiki/Liver_(food)

    The liver of mammals, fowl, and fish is commonly eaten as food by humans (see offal). Pork , lamb , veal , beef , chicken, goose , and cod livers are widely available from butchers and supermarkets while stingray and burbot livers are common in some European countries.

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