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A sheep–goat chimera (sometimes called a geep in popular media [13]) is a chimera produced by combining the embryos of a goat and a sheep; the resulting animal has cells of both sheep and goat origin. A sheep–goat chimera should not be confused with a sheep–goat hybrid, which can result when a goat mates with a sheep.
Lamb is the most expensive of the three types, and in recent decades, sheep meat has increasingly only been retailed as "lamb", sometimes stretching the accepted distinctions given above. The stronger-tasting mutton is now hard to find in many areas, despite the efforts of the Mutton Renaissance Campaign in the UK.
Sheep and goats are closely related: both are in the subfamily Caprinae. However, they are separate species, so hybrids rarely occur and are always infertile. A hybrid of a ewe and a buck (a male goat) is called a sheep-goat hybrid, known as geep. Visual differences between sheep and goats include the beard of goats and divided upper lip of sheep.
Cabrito, which is baby goat, is a very typical food of Monterrey, Nuevo León, Mexico; [12] in Italy it is called "capretto". Goat meat can be prepared in a variety of ways, such as being stewed, curried, baked, grilled, barbecued, minced, canned, fried, or made into sausage. Goat jerky is also another popular variety.
Sheep and goats are closely related: both are in the subfamily Caprinae. However, they are separate species, so hybrids rarely occur and are always infertile. A hybrid of a ewe and a buck is called a sheep-goat hybrid. Visual differences between sheep and goats include the beard of goats and the divided upper lip of sheep.
Skeleton of a Barbary sheep (Ammotragus lervia) on display at the Museum of OsteologyAlthough most goat-antelopes are gregarious and have fairly stocky builds, they diverge in many other ways – the muskox (Ovibos moschatus) is adapted to the extreme cold of the tundra; the mountain goat (Oreamnos americanus) of North America is specialised for very rugged terrain; the urial (Ovis orientalis ...
The Bovidae comprise the biological family of cloven-hoofed, ruminant mammals that includes cattle, bison, buffalo, antelopes (including goat-antelopes), sheep and goats. A member of this family is called a bovid. With 143 extant species and 300 known extinct species, the family Bovidae consists of 11 (or two) major subfamilies and thirteen ...
Ovis is a genus of mammals, part of the Caprinae subfamily of the ruminant family Bovidae. [1] Its seven highly sociable species are known as sheep or ovines. Domestic sheep are members of the genus, and are thought to be descended from the wild mouflon of central and southwest Asia.