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  2. Vermont Maple Sugar Makers' Association - Wikipedia

    en.wikipedia.org/wiki/Vermont_Maple_Sugar_Makers...

    The VMSMA educates consumers by providing information on how maple syrup is made, its nutritional value, how to cook with it, and promotes visits to sugar houses where the public can watch maple syrup being made. As maple sugarmaking is intertwined with Vermont's culture and history the VMSMA works with its related organization, the non-profit ...

  3. Maple syrup - Wikipedia

    en.wikipedia.org/wiki/Maple_syrup

    Maple syrup is a syrup made from the sap of maple trees. In cold climates, ... New York, Vermont, and Wisconsin, have the sugar maple as their state tree. [118]

  4. Proctor Maple Research Center - Wikipedia

    en.wikipedia.org/wiki/Proctor_Maple_Research_Center

    The Proctor Maple Research Center is an agricultural research center of the University of Vermont specializing in the study of maples, particularly with respect to the production of sap, which is notably transformed into maple syrup. It is the only facility of this type in the United States.

  5. The Best Dessert in Every State (and Where to Try It) - AOL

    www.aol.com/finance/best-dessert-try-every-state...

    Creemees may be the most popular way Vermont’s pure maple syrup is incorporated into sweet treats, with the frozen dessert featuring a more creamy variation on soft serve with the fresh syrup ...

  6. Sweet Tree - Wikipedia

    en.wikipedia.org/wiki/Sweet_Tree

    Sweet Tree Holdings is a Vermont, United States, company that produces maple products from a sugarbush and processing facility in Island Pond.. The company was founded in 2013, [1] and the following year spent $700,000 [2] to purchase a vacant building, formerly a furniture factory for Ethan Allen, in Island Pond. [3]

  7. Cuisine of New England - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_New_England

    The Vermonter sandwich is made with cold cuts (often turkey and ham), apple, sharp Vermont cheddar and maple mustard (a mix of maple syrup and grainy mustard). The toasted sandwich is served warm. [114] It is known in and outside of New England for its maple syrup. Maple syrup is used as an ingredient in some Vermont dishes, including baked beans.