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  2. Wisconsin Cheeseman - Wikipedia

    en.wikipedia.org/wiki/Wisconsin_Cheeseman

    The Wisconsin Cheeseman is a privately held mail-order food gift company operating in Monroe, Wisconsin.Established in 1946, the company publishes several catalogs and emails each year to promote its line of over 300 products, consisting of Wisconsin cheese, sausage, chocolates, fruitcakes, petits fours, cakes, cookies, fresh fruits, nuts, breads and other assorted food gifts.

  3. Colony Brands - Wikipedia

    en.wikipedia.org/wiki/Colony_Brands

    Colony Brands, Inc. (formerly, The Swiss Colony, Inc.) is a mail-order and electronic retail company known for its cheese, sausage, chocolate, fruitcakes, and other food products. The company also features extensive offerings in furniture, home decor, apparel, entertainment products, and electronics.

  4. 50 Gourmet Food Christmas Gifts You Can Have Delivered to ...

    www.aol.com/50-gourmet-food-christmas-gifts...

    Shop our list of the best mail-order food gifts and gourmet baskets to send this holiday season. Simply order online and they'll ship and arrive for Christmas. 50 Gourmet Food Christmas Gifts You ...

  5. The 10 Best Gifts for Food Lovers, According to Professional ...

    www.aol.com/10-best-gifts-food-lovers-173000068.html

    $220 at Amazon. See at Le Creuset. 2024 F&W Best New Chef Leina Horii of Kisser in Nashville thinks that a large, seasoned cast iron skillet makes for a fantastic (albeit, heavy) holiday gift ...

  6. 8 great gifts for food and wine lovers this holiday season

    www.aol.com/8-great-gifts-food-wine-003633933.html

    8 great gifts for food and wine lovers this holiday season. Perri Blumberg. December 7, 2024 at 7:36 PM. It's the perfect time right now in early December to get some holiday shopping done.

  7. Cuisine of Wisconsin - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Wisconsin

    Currently, Wisconsin has 58 Master Cheesemakers, who are all qualified through an extensive process set by the Wisconsin Milk Marketing Board. [2] The program is the only one of its kind outside of Europe. Wisconsin cheesemaking is diverse, ranging from artisans who hand-craft their product from the milk of their own dairy herds to large factories.

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