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Global meat production has increased rapidly over the past 50 years. According to Our World in Data, meat production has more than quintupled since 1961, reaching around 361 million tonnes in 2022. [1] The most popular meat globally is poultry, followed by pork, beef and mutton. Over 90 billion animals are slaughtered each year for meat. [2]
This means that in many countries, by approximately 72 weeks of age, flocks are considered economically unviable and are slaughtered after approximately 12 months of egg production, [11] although chickens will naturally live for 6 or more years. In some countries, hens are force moulted to re-invigorate egg-laying.
Along with climate and corresponding types of vegetation, the economy of a nation also influences the level of agricultural production. Production of some products is highly concentrated in a few countries, China, the leading producer of wheat and ramie in 2013, produces 95% of the world's ramie fiber but only 17% of the world's wheat. Products ...
The country is 5th largest producer of cereals which makes it 15th on our list of Top 25 Agricultural Producing Countries in the World. South Africa is also well-known for its quality exports of ...
Poultry is the second most widely eaten type of meat in the world, accounting for about 30% of total meat production worldwide compared to pork at 38%. Sixteen billion birds are raised annually for consumption, more than half of these in industrialised, factory-like production units. [ 58 ]
Meat consumption per capita refers to the total meat retained for use in country per person per year. Total meat includes meat from animals slaughtered in countries, irrespective of their origin, and comprises horsemeat, poultry, and meat from all other domestic or wild animals such as camels, rabbits, reindeer, and game animals
Poultry farming in the United States (21 P) Pages in category "Poultry farming by country" This category contains only the following page.
These eggs would then go to a special GP hatchery to produce Parent Stock (PS) which passes to the production sector. [4] In 2006, out of an estimated world population of 18 billion poultry, about 3% are breeding stock. [4] The US supplied about 1/4 of world GP stock. [4] Worldwide, the primary sector produced 417 million parent stock (PS) per ...