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Alcohol intoxication, also known in overdose as alcohol poisoning, [1] commonly described as drunkenness or inebriation, [9] is the behavior and physical effects caused by a recent consumption of alcohol. [6][10] In addition to the toxicity of ethanol, the main psychoactive component of alcoholic beverages, other physiological symptoms may ...
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A new report prepared by the World Health Organization said there are 2.6 million global deaths per year tied to alcohol consumption. The report says alcohol consumption led to 4.7% of all deaths ...
Alcohol abuse affects neurons in the frontal cortex that typically have a large soma, or cell body. This type of neuron is more susceptible to Alzheimer's disease and normal aging. Research is still being conducted to determine whether there is a direct link between excessive alcohol consumption and Alzheimer's disease. [8]
The level of ethanol consumption that minimizes the risk of disease, injury, and death is subject to some controversy. [16] Several studies have found a J-shaped relationship between alcohol consumption and health, [17] [18] [2] [19] meaning that risk is minimized at a certain (non-zero) consumption level, and drinking below or above this level increases risk, with the risk level of drinking a ...
The causes of alcohol abuse are complex and multi-faceted. Alcohol abuse is related to economic and biological origins and is associated with adverse health consequences. [45] Peer pressure influences individuals to abuse alcohol; however, most of the influence of peers is due to inaccurate perceptions of the risks of alcohol abuse. [48]
The term "alcoholism" was split into "alcohol abuse" and "alcohol dependence" in 1980's DSM-III, and in 1987's DSM-III-R behavioral symptoms were moved from "abuse" to "dependence". [115] Some scholars suggested that DSM-5 merges alcohol abuse and alcohol dependence into a single new entry, [116] named "alcohol-use disorder". [117] DSM-5 ...
This is a decrease from the 5.7 litres in 2010. Distilled alcoholic beverages are the most consumed, followed by beer and wines. The regions with the highest consumption are the WHO European Region (9.2 litres) and the Region of the Americas (7.5 litres). Recorded annual consumption of pure alcohol (litres) per person 15 years of age and over.