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  2. Parsnip - Wikipedia

    en.wikipedia.org/wiki/Parsnip

    The parsnip is native to Eurasia; it has been used as a vegetable since antiquity and was cultivated by the Romans, although some confusion exists between parsnips and carrots in the literature of the time. It was used as a sweetener before the arrival of cane sugar in Europe. [3] Parsnips are usually cooked but can also be eaten raw.

  3. Heracleum maximum - Wikipedia

    en.wikipedia.org/wiki/Heracleum_maximum

    The Plant List (which was last updated in 2013) classified H. maximum, H. lanatum, and H. sphondylium subsp. montanum as distinct species. [13] [14] [15] According to both the Integrated Taxonomic Information System (ITIS) or the National Plant Germplasm System (NPGS), H. lanatum and H. maximum are synonyms for H. sphondylium subsp. montanum, [16] [17] a name proposed by Brummitt in 1971.

  4. Pastinaca - Wikipedia

    en.wikipedia.org/wiki/Pastinaca

    Pastinaca (parsnips) is a genus of flowering plant in the family Apiaceae, comprising 14 species. Economically, the most important member of the genus is Pastinaca sativa , the parsnip. Etymology

  5. The 20 Best Winter Vegetables to Enjoy This Season - AOL

    www.aol.com/20-best-winter-vegetables-enjoy...

    What Vegetables Grow in Winter? Copy Link. Some of our favorite winter fruits and vegetables include: Broccoli. Broccoli rabe. Broccolini. Cauliflower. Romanesco. Brussels sprouts. Radishes ...

  6. Heracleum mantegazzianum - Wikipedia

    en.wikipedia.org/wiki/Heracleum_mantegazzianum

    A giant hogweed plant usually produces a flowering stalk in 3–5 years, [2] [14] but plants may take up to eight years to flower if conditions are unfavourable. In the Czech Republic, a single plant reached twelve years old before flowering. [15] In any case, when the plant finally flowers, it does so between June and July (in the northern ...

  7. What is the No. 1 healthiest fall food? A dietitian's top choice

    www.aol.com/no-1-healthiest-fall-food-180041791.html

    Mushrooms grow year-round, but their earthy flavor and meaty texture scream “fall.” ... or they can be the star of the show in a pasta dish. Cauliflower. With vitamin C, fiber, magnesium and ...

  8. Ligusticum porteri - Wikipedia

    en.wikipedia.org/wiki/Ligusticum_porteri

    Osha is primarily wild collected for the herbal supplement market. This is reducing populations of this plant throughout its range. [17] If harvest continue at current levels the plant is in danger of becoming locally extinct in some areas. In 1999 NatureServe evaluated the species as vulnerable (G3) at the global level. At the state level they ...

  9. Wild parsnip - Wikipedia

    en.wikipedia.org/wiki/Wild_parsnip

    Wild parsnip is a common name for several plants and may refer to: . Wild parsnip (Pastinaca sativa), is a Eurasian weed with edible root but toxic sap in the leaves and stems