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  2. 14 Creative Canned Pumpkin Recipes To Make This Fall - AOL

    www.aol.com/14-creative-canned-pumpkin-recipes...

    From pumpkin cheesecake to pumpkin risotto, canned pumpkin is one of the most versatile autumnal ingredients. Check out these delicious canned pumpkin recipes. 14 Creative Canned Pumpkin Recipes ...

  3. Canned pumpkin combined with shallots, tomatoes, basil and ...

    www.aol.com/canned-pumpkin-combined-shallots...

    Serves: 6 servings / Prep time: 15 minutes / Total time: 45 minutes 1 pound whole-wheat pasta. 1 tablespoon olive oil, divided. 2 shallots, chopped. 4 cloves garlic, minced. 1 15-ounce can pumpkin ...

  4. How to Cook Pumpkin - AOL

    www.aol.com/news/food-how-cook-pumpkin.html

    Pumpkin has a luscious, custardy texture and earthy taste kissed with the ripe sweetness of autumn. And while the canned version is quite convenient, don't be afraid to cook the real deal.

  5. Connecticut field pumpkin - Wikipedia

    en.wikipedia.org/wiki/Connecticut_field_pumpkin

    The variety can be eaten fresh or canned, [23] but is considered less palatable than culinary pumpkin varieties. [24] The inside of the pumpkin is stringy and thick which makes it less desirable for eating. [20] The variety is also used by ranchers as feed for livestock. [7] The pulp is rich in carotenoids and the seeds are a source of fatty acid.

  6. Cucurbita moschata - Wikipedia

    en.wikipedia.org/wiki/Cucurbita_moschata

    Dickinson pumpkin – Libby's uses a proprietary strain of Dickinson for its canned pumpkin [8] [9] Giromon – a large, green cultivar, grown primarily in the Caribbean. Haitians use it to make the traditional "soupe giromon". [10] Golden Cushaw – Similar in shape but a different species than the common Cucurbita argyrosperma "cushaw" type ...

  7. Canning - Wikipedia

    en.wikipedia.org/wiki/Canning

    Canning is a method of food preservation in which food is processed and sealed in an airtight container (jars like Mason jars, and steel and tin cans). Canning provides a shelf life that typically ranges from one to five years, [a] although under specific circumstances, it can be much longer. [2]

  8. Oops, What's the Difference Between Canned Pumpkin and Pie ...

    www.aol.com/lifestyle/oops-whats-difference...

    Canned pumpkin is so popular these days that many recipes are developed specifically to use up a can. Though again, if you have such a recipe and want to make fresh puree, it will be a one-for-one ...

  9. Dickinson pumpkin - Wikipedia

    en.wikipedia.org/wiki/Dickinson_pumpkin

    The plant produces as much as 95% of the canned pumpkin in the United States, [1] making it the most common source of pumpkin pie filling. [3] The company says that it annually produces enough cans to make 90 million pumpkin pies. [4] In 2009, heavy rains caused a delay in the harvest.