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  2. Nasi tim - Wikipedia

    en.wikipedia.org/wiki/Nasi_tim

    Nasi tim is an Tionghoa Indonesian steamed chicken rice. [2] In Indonesian language nasi means (cooked) rice and tim means steam. The ingredients are chicken, mushroom and hard boiled egg.

  3. Pindang - Wikipedia

    en.wikipedia.org/wiki/Pindang

    Place of origin: Indonesia [1]: Region or state: South Sumatra [2] [3]: Associated cuisine: Indonesia, [4] [5] Malaysia and Singapore [6]: Main ingredients: salt ...

  4. Baby food - Wikipedia

    en.wikipedia.org/wiki/Baby_food

    0 to 9 Many mothers began feeding their babies solid foods within 1 to 2 months after birth; they thoroughly chew the food and feed it mouth-to-mouth for the first few months. This was also a common practice for feeding a hungry baby if the mother was temporarily unavailable. Sukuru mothers usually began feeding solid foods between 6 and 9 ...

  5. Biryani - Wikipedia

    en.wikipedia.org/wiki/Biryani

    Biryani (/ b ɜːr ˈ j ɑː n i /) is a mixed rice dish popular in South Asia, made with rice, meat (chicken, goat, lamb, beef) or seafood (prawns or fish), and spices.To cater to vegetarians, the meat or seafood can be substituted with vegetables or paneer. [1]

  6. Apam balik - Wikipedia

    en.wikipedia.org/wiki/Apam_balik

    Apam balik (lit. ' turnover pancake '; Jawi: أڤم باليق‎‎ ‎) also known as martabak manis (lit. ' sweet murtabak '), [3] terang bulan (lit. ' moonlight '), peanut pancake or mànjiānguǒ (Chinese: 曼煎粿), is a sweet dessert originating in Fujian cuisine which now consists of many varieties at specialist roadside stalls or restaurants throughout Brunei, Indonesia, Malaysia and ...

  7. Bakmi GM - Wikipedia

    en.wikipedia.org/wiki/Bakmi_GM

    Pangsit goreng (2012 photo). The chain has over 50 locations with 1,200 employees as of 2022. [1] [3] [7] It also operates food trucks and takeout stalls. [8]Most of the chain's locations are located in Greater Jakarta and West Java, with several branches in Surabaya (opened in 2017) [9] and Denpasar (opened in 2018).

  8. Bulan dan mek - Wikipedia

    en.wikipedia.org/wiki/Bulan_Dan_Mek

    Bulan dan mek is a royal Thai dessert that has been invented. It means the moon floating among the clouds. The appearance of the dessert uses butterfly pea flower juice instead of the color of the clouds at night, and the word "bulan" means the moon will use an egg yolk placed in the middle to imitate the moon floating prominently in the night sky.