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Most people who weight cycle fail to maintain their weight loss and regain weight within the first year of trying the diet, per a 2019 study published in Frontiers in Genetics. Plus, yo-yo dieting ...
Research shows that filter feeders such as oysters, clams and mussels have the potential to accumulate high concentrations of heavy metals in their soft tissues, posing a risk to humans ...
Vibrio vulnificus was the bacteria responsible for the oyster deaths this summer, but there are plenty of other bacteria, viruses, and foodborne illnesses linked to undercooked or raw seafood.
Here's everything you need to know about the health risks surrounding raw oysters. So next time you order a tray, you can make sure you’re slurping safely. ... How Bad Is It To Eat Raw Oysters ...
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Scombroid food poisoning, also known as simply scombroid, is a foodborne illness that typically results from eating spoiled fish. [2] [4] Symptoms may include flushed skin, sweating, headache, itchiness, blurred vision, abdominal cramps and diarrhea.
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On Sept. 1, the Centers for Disease Control and Prevention issued a health advisory about recent reports of severe Vibrio vulnificus infections associated with warming coastal waters.