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Franchise Cost Buying your own KFC franchise takes more than chicken feed. According to company documents, the cost to open a restaurant that is newly built ranges from $1.44 million to $3.16 million.
After Bob's, the four original franchisees (in order) were Frisch's, Eat'n Park, Shoney's (originally called "Parkette") and Elias Brothers, all clustered near the state of Ohio. All, including Bob's, remain in operation today, albeit Elias Brothers is simply known as Big Boy, and Eat'n Park and Shoney's dropped Big Boy affiliation in the 1970s ...
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Top Low-Cost Franchises – the top franchises that can be started for less than $50,000, less than $100,000, and less than $150,000; Top Global Franchises – the top franchises expanding outside the U.S. Best of the Best – the number-one franchise from each category of the Franchise 500 ranking
Name Original location Founded Headquarters Parent company Number of U.S. locations Areas served Notes BonChon Chicken: Busan, South Korea: 2002 Dallas, Texas
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