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After the hotel was cut-off from the lake by the new drive, a swimming pool was added in 1953. In 1960, in order to compete with popular downtown hotels, the Edgewater Beach underwent a $900,000 renovation which included the installation of air conditioning. Approximately 30% of rooms, including restaurants and public spaces of the hotel, were ...
The name of the restaurant stands for Lake to Ocean. The restaurant was located at 2300 N. Lincoln Park West, Chicago, Illinois 60614. L 2 O and Alinea were the only restaurants in Chicago to receive three stars from the 2010 Michelin Guide. [1] L 2 O earned 1 Michelin star in the 2011 guide and two stars in the 2012 guide. [2]
Michael Jordan's Restaurant was a multi-level restaurant and sports bar located at 500 N. LaSalle Street in Chicago, Illinois, United States of America. Named after Michael Jordan, a basketball player with the Chicago Bulls, the restaurant was once one of the most popular tourist spots in Chicago. It operated from 1993 until 1999, closing ...
The South Shore Cultural Center, in Chicago, Illinois, is a cultural facility located at 71st Street and South Shore Drive, in the city's South Shore neighborhood. It encompasses the club facility, grounds, and beach of the former South Shore Country Club, which in the 1970s became part of the public Chicago Park District.
The Tremont Chicago Hotel is at 100 East Chestnut Street, between Michigan Avenue on the Magnificent Mile and Rush Street. The hotel housed the Chicago location of Mike Ditka's restaurant, which closed in 2020. [17] This block of Chestnut is also known as Mike Ditka Way. [18]
The South Shore Cultural Center, previously the South Shore Country Club, began as a lakefront retreat for the wealthiest of Chicago's movers and shakers. The firm of Marshall and Fox , architects of the Drake, Blackstone, and Edgewater Beach hotels, were hired to design an opulent, Mediterranean-style clubhouse for a membership that included ...
The restaurant is co-owned by chef Curtis Duffy and his business partner Michael Muser, respectively former head chef and general manager at Grace, a 3-star Michelin restaurant that was abruptly closed in December 2017 after the duo's offer to buy the restaurant was rejected by its investor-owner. [8]
Schwa is a tiny, 825 square feet (76.6 m 2) restaurant located in the Wicker Park neighborhood of Chicago, Illinois. [2] Seating 26, it features what chef Michael Carlson describes as a "pared-down" approach to food and has been described as being on the forefront of a new "molecular gastronomy" style of cooking.