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  2. Carissa Stanton makes entertaining easy with a DIY taco bar ...

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    Citrusy Pork Carnitas Taco Bar by Carissa Stanton. I love making this recipe when I am hosting. I prep the pork and let it simmer while I get ready, set the table, and make cocktails. Once my ...

  3. Martha Stewart's Instant Pot Carnitas Are a Weeknight ... - AOL

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    The first is making carnitas at home, which usually takes hours. The flavor is worth it, but it’s just not realistic to make on a weeknight. Then, there’s the other option — visiting a local ...

  4. 86 Keto Dinner Recipe Ideas to Try Tonight - AOL

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    Get the Recipe. 9. Slow Cooker Pork Carnitas. Photo: Liz Andrew/Styling: Erin McDowell. Time ... with fresh veggies or atop a bed of cauli rice with quick-pickled cucumbers, cabbage and carrot ...

  5. Carnitas - Wikipedia

    en.wikipedia.org/wiki/Carnitas

    Carnitas originate from a traditional French dish that was introduced to Mexico via Spain. According to Mariano Galvan Rivera’s cookbook —Diccionario de cocina (1845)— “carnitas” was the vulgar name given by Mexico’s lower classes to the dish known as “Chicharrones de Tours”, and were specifically made and sold in working class neighborhood slaughterhouses or pork shops: [3]

  6. List of pork dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pork_dishes

    Roasted baby back pork ribs. This is a list of notable pork dishes.Pork is the culinary name for meat from the domestic pig (Sus domesticus).It is one of the most commonly consumed meats worldwide, [1] with evidence of pig husbandry dating back to 5000 BC.

  7. Cueritos - Wikipedia

    en.wikipedia.org/wiki/Cueritos

    There are also family recipes. [4] Cueritos are used to make a type of cemita and can be used in other dishes like tostadas. Cueritos are sometimes served in a glass with strips of the pickled pork rind alongside a slaw of cabbage, cucumber, lime, and chile sauce. [1]

  8. 50 Cheap and Easy Instant Pot Recipes - AOL

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    Crispy Chicken Carnitas Cooking the chicken in the Instant Pot is quick and easy, and works with any cut of chicken. The chicken is delicious as is, but popping it under the broiler just before ...

  9. Guatemalan cuisine - Wikipedia

    en.wikipedia.org/wiki/Guatemalan_cuisine

    Chicharrones y carnitas, fried pork skins and fried pork meat chunks, respectively; Tostadas de guacamol, frijol, o salsa, fried corn tortilla with guacamole, fried black beans or tomato sauce; Tacos de carne o pollo, fried rolled-up corn tortillas filled with meat or chicken; Yuca con chicharrón, boiled cassava served with fried pork chunks