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  2. I make these 3 easy Ina Garten recipes for Thanksgiving ... - AOL

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    Plus, it requires less than 30 minutes in the oven, so it's an easy dish to bake right before Thanksgiving dinner. More importantly, Garten's overnight mac and cheese is extremely delicious.

  3. Ina Garten is the queen of easy Thanksgiving. Here are 9 ...

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    Garten's potato-fennel gratin recipe appeared in her very first cookbook, "The Barefoot Contessa Cookbook." It only requires a few main ingredients: russet potatoes, one small fennel bulb, yellow ...

  4. These Hearty Veggie Thanksgiving Dishes Will Steal the Show - AOL

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    These vegetarian Thanksgiving recipes include appetizers, sides, and more. ... like the vegetarian pot pie or comforting pumpkin lasagna. ... Get Ree's Honey-Glazed Carrots and Parsnips recipe.

  5. Honey and Soy Glazed Carrots Recipe - AOL

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    1. Bring a large saucepan of salted water to a boil. Add the carrots and cook until tender, about 8 minutes. Drain. 2. In a large skillet, melt the butter. Stir in the carrots and soy sauce and cook over high heat until the carrots are browned in spots, 2 minutes. Stir in the honey and cook until the carrots are glazed, 2 minutes longer.

  6. Honey and Soy Glazed Carrots Recipe - AOL

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  7. Barefoot Contessa - Wikipedia

    en.wikipedia.org/wiki/Barefoot_Contessa

    Barefoot Contessa is an American cooking show that aired from November 30, 2002 to December 19, 2021, on Food Network, and is currently the oldest show on the network's daytime schedule. Hosted by celebrity chef Ina Garten , each episode features Garten assembling dishes of varying complexity.

  8. These 53 Thanksgiving Classics Never Fail—Here's How To ...

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    So put down the instant potatoes, grab your favorite spuds, a large pot, a masher, and get ready for comfort in a bowl. Get the Perfect Mashed Potatoes recipe . PARKER FEIERBACH

  9. Honey and Soy Glazed Carrots Recipe - AOL

    www.aol.com/.../recipes/honey-and-soy-glazed-carrots

    1. Bring a large saucepan of salted water to a boil. Add the carrots and cook until tender, about 8 minutes. Drain. 2. In a large skillet, melt the butter. Stir in the carrots and soy sauce and ...