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Founded March 19, 1982, by Artemia and Jesus “Chuy” Adame as a three-table restaurant on West Central Avenue, the family-owned Chuy’s now has four locations across Fort Worth, River Oaks ...
Chuy's Holdings, Inc. is an American Tex-Mex restaurant chain founded in 1982 in Austin, Texas, by Mike Young and John Zapp. [3] As of July 2024, Chuy's had 101 restaurants across 15 states in Arkansas, Louisiana, Colorado, Texas, Virginia, Florida, Ohio, Indiana, Tennessee, Georgia, Alabama, Kentucky, Oklahoma, North Carolina, and South Carolina.
Chuy’s Mueller will be open 11 a.m. to 9 p.m. Sunday through Thursday and until 10 p.m. on Friday and Saturday. Weekday happy hour will be offered from 3 to 6 p.m. The company, ...
Interior of Esparza's in Portland, Oregon, U.S., in 2008 Exterior of a Molina's Cantina restaurant in Houston, Texas, U.S.. Following is a list of notable restaurants known for serving Tex-Mex:
The Austin-based Tex-Mex restaurant chain Chuy’s is coming to Hudson Oaks in the summer of 2024. The 6,650-square-foot Parker County restaurant is estimated to cost $2.6 million .
Tijuana Flats Tex-Mex is a privately-held American restaurant chain serving Tex-Mex cuisine.It has over 91 locations (65 company owned and 26 franchised) throughout Florida, Alabama, Tennessee, North Carolina and Kentucky. [2]
Chili's serves American food, Tex-Mex cuisine and dishes influenced by Mexican cuisine, [6] such as shrimp tacos, quesadillas, and fajitas. In addition to their regular menu, the company offers a nutritional menu, allergen menu, and vegetarian menu. [7]
Mariano used his show business contacts to generate word-of-mouth about the new Mexican restaurant, Mariano's Mexican Cuisine, which resulted in large crowds. Demand for his blended margarita was high, but the bar staff could not keep up with orders, as over 200 per night were produced from just one blender. [ 5 ]