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  2. 17 Dinners in a 9x13 Pan That Would Make Grandma Proud - AOL

    www.aol.com/17-dinners-9x13-pan-grandma...

    Evoke a sense of nostalgia and comfort with these delicious dinner recipes! Each dish is made in a 9-by-13-inch baking dish, popped in the oven and enjoyed while piping hot.

  3. Speedy Brownies Recipe - AOL

    www.aol.com/food/recipes/speedy-brownies

    Pour into a greased 13-in. x 9-in. baking pan. Sprinkle with chocolate chips. 2. Bake at 350° for 30 minutes or until a toothpick inserted near the center comes out clean. Cool in pan on a wire rack.

  4. Chocolate brownie - Wikipedia

    en.wikipedia.org/wiki/Chocolate_brownie

    Store-bought brownies. A chocolate brownie, or simply a brownie, is a chocolate baked dessert bar. Brownies come in a variety of forms and may be either fudgy or cakey, depending on their density. Brownies often, but not always, have a glossy "skin" on their upper crust. They may also include nuts, frosting, chocolate chips, or other ingredients.

  5. List of America's Test Kitchen episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_America's_Test...

    Recipes for chewy brownies, and congo bars (blondies with coconut and chocolate chips). Featuring an Equipment Corner covering 13x9-inch baking pans and dishes and a Tasting Lab on boxed brownie mixes.

  6. Blondie (confection) - Wikipedia

    en.wikipedia.org/wiki/Blondie_(confection)

    A blondie bar typically has a golden or light brown color, attributed to the use of brown sugar and vanilla instead of cocoa. They are usually square or rectangular, cut from a larger pan of baked dough. Depending on the recipe, the surface can have a slight crackle, or it may be smooth and shiny.

  7. CorningWare - Wikipedia

    en.wikipedia.org/wiki/CorningWare

    Originally manufactured primarily in the US, production of Pyroceram-based Corning Ware ceased in the States with the closure of the Martinsburg, West Virginia plant. While production continued in France, the product was temporarily unavailable in the US and the brand was relaunched as a line of stoneware-based bakeware in 2001.

  8. Cocoa solids - Wikipedia

    en.wikipedia.org/wiki/Cocoa_solids

    Cocoa powder is the powdered form of the dry solids with a small remaining amount of cocoa butter. Untreated cocoa powder is bitter and acidic. Dutch process cocoa has been treated with an alkali to neutralize the acid. Cocoa powder contains flavanols, amounts of which are reduced if the cocoa is subjected to acid-reducing alkalization. [1]

  9. Cocoa bean - Wikipedia

    en.wikipedia.org/wiki/Cocoa_bean

    Cocoa beans, cocoa butter and cocoa powder are traded on futures markets. The London market is based on West African cocoa and New York on cocoa predominantly from Southeast Asia. Cocoa is the world's smallest soft commodity market. The futures price of cocoa butter and cocoa powder is determined by multiplying the bean price by a ratio.