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Get the recipe: Ground Beef Cabbage Soup. South Your Mouth. Get the recipe: Egg Roll Soup. That Low Carb Life. Get the recipe: Crock Pot Cabbage Soup with Beef. Salt & Lavender.
These low-carb cabbage rolls are stuffed with ground beef and a tangy tomato sauce. They are perfect for low-carb meal prep or a family dinner! Get the recipe: Stuffed Keto Cabbage Rolls
This casserole has all the elements of cabbage rolls—ground beef, onion and rice cooked in tomato sauce—and skips the fuss of rolling. The cabbage is chopped instead and layered with the saucy ...
38 Best Ground Beef Recipes for Easy Weeknight Dinners. Fast Easy Chicken Marsala. If you're looking for ways to make chicken a little less boring, put this recipe in your pocket. ... Cabbage & Pear.
The soft yeast rolls contain some sugar, butter and eggs, and either warm water, milk, or a mix of both. The filling is a basic mix of onion, ground beef and cabbage [1] which can be made more complicated by the addition of different cheese blends, condiments and seasonings like caraway seeds.
Some think the dish might be an adaptation of meatball recipes prevalent in European cuisines, where rice and ground meat were often mixed together. [2] Porcupine meatballs can be made in the slow cooker or baked. [3] They can be served with relish such as red cabbage or radish and mashed potatoes. Leftovers can be made into sandwiches.
Soy-Lime Beef & Cabbage Salad. Using ready-made slaw mix in this crunchy salad cuts down on prep time. And because it uses lean ground beef, this savory main dish is full of iron and B vitamins.
Many sources agree that Sally Everett invented the name "runza" [18] [3] [12] although it is likely she adapted it from an existing name for the sandwich; either the krautrunz, [18] an older, different German name for the bierock, or the Low German runsa, [12] meaning "belly", alluding to the gently rounded shape of the pouch pastry.