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Small trees grown in containers, like bonsai, require specialized care. Unlike most houseplants, flowering shrubs, and other subjects of container gardening, tree species in the wild generally grow individual roots up to several meters long and root structures encompassing hundreds or thousands of liters of soil. In contrast, a typical bonsai ...
Completed trees are grown in formal bonsai containers. These containers are usually ceramic pots, which come in a variety of shapes and colors and may be glazed or unglazed. Unlike many common plant containers, bonsai pots have drainage holes at the bottom surface to complement fast-draining bonsai soil, allowing excess water to escape the pot.
Bonsai and related practices, like penjing, hòn non bộ, and saikei, involve the long-term cultivation of small trees and landscapes in containers. [1] [2] The term bonsai is generally used in English as an umbrella term for all miniature trees in containers or pots. [2]
[8] [9] Excavated in 1972, the frescoes show two maid servants carrying penjing with miniature rockeries and fruit trees. [9] The first highly prized trees are believed to have been collected in the wild and were full of twists, knots, and deformities. These were seen as sacred, of no practical profane value for timber or other ordinary purpose.
Penjing, a Chinese form of container-grown tree, predates and is the origin of bonsai. It has a distinct aesthetic, however, as does the art of saikei, Japanese miniature multi-tree landscapes in a container. A Japanese Black Pine in an informal style. John Naka's famous bonsai Goshin, showing some deadwood effects.
Rosenbergiodendron formosum grows as small evergreen bush-shrubs, usually only to a height of 4–5 feet tall if planted in the ground or 3–4 feet if planted in a container. It can also be physically transformed into a miniature tree known as a bonsai.